Panama vs Poland: Edible offal of cattle, fresh, chilled or frozen — Production, per
Panama
0.0022 t per person
in 2024
Poland
0.0022 t per person
in 2017
Panama rank
33rd
Poland rank
34th
Edible offal of cattle, fresh, chilled or frozen — Production, per over time
- Panama
- Poland
How they compare
Panama currently reports 0.0022 t per person against 0.0022 t per person in Poland, a difference of 0 t per person.
The two have swapped places 6 times across 57 shared years of data; in 1961 it was Panama ahead.
Panama ranks 33rd and Poland ranks 34th of 167 countries.
Panama has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Panama | Poland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0026 t per person | 0.0025 t per person | 0.0001 t per person | Panama |
| 1970s | 0.003 t per person | 0.0028 t per person | 0.0003 t per person | Panama |
| 1980s | 0.0031 t per person | 0.0026 t per person | 0.0005 t per person | Panama |
| 1990s | 0.0033 t per person | 0.0018 t per person | 0.0015 t per person | Panama |
| 2000s | 0.0028 t per person | 0.0013 t per person | 0.0015 t per person | Panama |
| 2010s | 0.0029 t per person | 0.0017 t per person | 0.0012 t per person | Panama |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of cattle, fresh, chilled or frozen — production, per, Panama or Poland?
- Panama, at 0.0022 t per person against 0.0022 t per person in Poland as of 2024.
- What is the difference in edible offal of cattle, fresh, chilled or frozen — production, per between Panama and Poland?
- 0 t per person, with Panama ahead.
- How many years of comparable data are there for Panama and Poland?
- 57 years are reported by both, from 1961 to 2017.
- How do Panama and Poland rank globally for edible offal of cattle, fresh, chilled or frozen — production, per?
- Panama ranks 33rd and Poland ranks 34th of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of cattle, fresh, chilled or frozen — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Edible offal of cattle, fresh, chilled or frozen — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.