Kenya vs Senegal: Edible offal of cattle, fresh, chilled or frozen — Production, per
Kenya
0.0009 t per person
in 2024
Senegal
0.0009 t per person
in 2024
Kenya rank
76th
Senegal rank
77th
Edible offal of cattle, fresh, chilled or frozen — Production, per over time
- Kenya
- Senegal
How they compare
Kenya currently reports 0.0009 t per person against 0.0009 t per person in Senegal, a difference of 0 t per person.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Kenya ahead.
Kenya ranks 76th and Senegal ranks 77th of 167 countries.
Across the 7 decades both report, Kenya averaged higher in 6 and Senegal in 1.
Head to head by decade
| Decade | Kenya | Senegal | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0023 t per person | 0.0017 t per person | 0.0006 t per person | Kenya |
| 1970s | 0.0022 t per person | 0.0013 t per person | 0.0009 t per person | Kenya |
| 1980s | 0.002 t per person | 0.0011 t per person | 0.0009 t per person | Kenya |
| 1990s | 0.0018 t per person | 0.001 t per person | 0.0008 t per person | Kenya |
| 2000s | 0.002 t per person | 0.0009 t per person | 0.0012 t per person | Kenya |
| 2010s | 0.0015 t per person | 0.001 t per person | 0.0005 t per person | Kenya |
| 2020s | 0.0009 t per person | 0.001 t per person | 0.0001 t per person | Senegal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of cattle, fresh, chilled or frozen — production, per, Kenya or Senegal?
- Kenya, at 0.0009 t per person against 0.0009 t per person in Senegal as of 2024.
- What is the difference in edible offal of cattle, fresh, chilled or frozen — production, per between Kenya and Senegal?
- 0 t per person, with Kenya ahead.
- How many years of comparable data are there for Kenya and Senegal?
- 64 years are reported by both, from 1961 to 2024.
- How do Kenya and Senegal rank globally for edible offal of cattle, fresh, chilled or frozen — production, per?
- Kenya ranks 76th and Senegal ranks 77th of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of cattle, fresh, chilled or frozen — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Edible offal of cattle, fresh, chilled or frozen — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.