Jordan vs Kenya: Edible offal of cattle, fresh, chilled or frozen — Production, per
Jordan
0.0009 t per person
in 2024
Kenya
0.0009 t per person
in 2024
Jordan rank
75th
Kenya rank
76th
Edible offal of cattle, fresh, chilled or frozen — Production, per over time
- Jordan
- Kenya
How they compare
Jordan currently reports 0.0009 t per person against 0.0009 t per person in Kenya, a difference of 0 t per person.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Kenya ahead.
Jordan ranks 75th and Kenya ranks 76th of 167 countries.
Kenya has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Jordan | Kenya | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0003 t per person | 0.0023 t per person | 0.002 t per person | Kenya |
| 1970s | 0.0002 t per person | 0.0022 t per person | 0.0021 t per person | Kenya |
| 1980s | 0.0001 t per person | 0.002 t per person | 0.0019 t per person | Kenya |
| 1990s | 0.0002 t per person | 0.0018 t per person | 0.0017 t per person | Kenya |
| 2000s | 0.0004 t per person | 0.002 t per person | 0.0016 t per person | Kenya |
| 2010s | 0.0006 t per person | 0.0015 t per person | 0.0009 t per person | Kenya |
| 2020s | 0.0009 t per person | 0.0009 t per person | 0 t per person | Kenya |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of cattle, fresh, chilled or frozen — production, per, Jordan or Kenya?
- Jordan, at 0.0009 t per person against 0.0009 t per person in Kenya as of 2024.
- What is the difference in edible offal of cattle, fresh, chilled or frozen — production, per between Jordan and Kenya?
- 0 t per person, with Jordan ahead.
- How many years of comparable data are there for Jordan and Kenya?
- 64 years are reported by both, from 1961 to 2024.
- How do Jordan and Kenya rank globally for edible offal of cattle, fresh, chilled or frozen — production, per?
- Jordan ranks 75th and Kenya ranks 76th of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of cattle, fresh, chilled or frozen — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Edible offal of cattle, fresh, chilled or frozen — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.