Ecuador vs Lithuania: Edible offal of cattle, fresh, chilled or frozen — Production, per

Ecuador
0.0027 t per person
in 2024
Lithuania
0.0026 t per person
in 2017
Ecuador rank
26th
Lithuania rank
28th

Edible offal of cattle, fresh, chilled or frozen — Production, per over time

  • Ecuador
  • Lithuania
0.0020.0040.0060.0080.01196119922024

How they compare

Ecuador currently reports 0.0027 t per person against 0.0026 t per person in Lithuania, a difference of 0.0001 t per person.

The two have swapped places 7 times across 26 shared years of data; in 1992 it was Lithuania ahead.

Ecuador ranks 26th and Lithuania ranks 28th of 167 countries.

Across the 3 decades both report, Ecuador averaged higher in 1 and Lithuania in 2.

Head to head by decade

Decade Ecuador Lithuania Difference Ahead
1990s 0.0024 t per person 0.0056 t per person 0.0031 t per person Lithuania
2000s 0.0027 t per person 0.0027 t per person 0 t per person Lithuania
2010s 0.0026 t per person 0.0025 t per person 0.0001 t per person Ecuador

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of cattle, fresh, chilled or frozen — production, per, Ecuador or Lithuania?
Ecuador, at 0.0027 t per person against 0.0026 t per person in Lithuania as of 2024.
What is the difference in edible offal of cattle, fresh, chilled or frozen — production, per between Ecuador and Lithuania?
0.0001 t per person, with Ecuador ahead.
How many years of comparable data are there for Ecuador and Lithuania?
26 years are reported by both, from 1992 to 2017.
How do Ecuador and Lithuania rank globally for edible offal of cattle, fresh, chilled or frozen — production, per?
Ecuador ranks 26th and Lithuania ranks 28th of 167 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of cattle, fresh, chilled or frozen — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Ecuador vs Lithuania: Edible offal of cattle, fresh, chilled or frozen — Production, per. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-cattle-fresh-chilled-or-frozen-production-per-capita/ecuador/lithuania/

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About this data

Indicator
Edible offal of cattle, fresh, chilled or frozen — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
168 places, 9,536 data points, 1961–2024
Last refreshed

Edible offal of cattle, fresh, chilled or frozen — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.