How many years of comparable data are there for Cyprus and Honduras?

57 years are reported by both, from 1961 to 2017.

Where does this data come from?

Statizoid (derived), published as Edible offal of cattle, fresh, chilled or frozen — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Cyprus vs Honduras: Edible offal of cattle, fresh, chilled or frozen — Production, per

Cyprus

0.0007 t per person

in 2017

Honduras

0.0007 t per person

in 2024

Cyprus rank

86th

Honduras rank

84th

Edible offal of cattle, fresh, chilled or frozen — Production, per over time

Cyprus
Honduras

How they compare

Honduras currently reports 0.0007 t per person against 0.0007 t per person in Cyprus, a difference of 0 t per person.

The two have swapped places 2 times across 57 shared years of data; in 1961 it was Honduras ahead.

Cyprus ranks 86th and Honduras ranks 84th of 167 countries.

Honduras has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade	Cyprus	Honduras	Difference	Ahead
1960s	0.0007 t per person	0.001 t per person	0.0003 t per person	Honduras
1970s	0.0006 t per person	0.0015 t per person	0.0009 t per person	Honduras
1980s	0.0007 t per person	0.0012 t per person	0.0005 t per person	Honduras
1990s	0.0009 t per person	0.0012 t per person	0.0003 t per person	Honduras
2000s	0.0007 t per person	0.001 t per person	0.0003 t per person	Honduras
2010s	0.0007 t per person	0.0008 t per person	0.0001 t per person	Honduras

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of cattle, fresh, chilled or frozen — production, per, Cyprus or Honduras?: Honduras, at 0.0007 t per person against 0.0007 t per person in Cyprus as of 2024.
What is the difference in edible offal of cattle, fresh, chilled or frozen — production, per between Cyprus and Honduras?: 0 t per person, with Honduras ahead.
How many years of comparable data are there for Cyprus and Honduras?: 57 years are reported by both, from 1961 to 2017.
How do Cyprus and Honduras rank globally for edible offal of cattle, fresh, chilled or frozen — production, per?: Cyprus ranks 86th and Honduras ranks 84th of 167 countries.
Where does this data come from?: Statizoid (derived), published as Edible offal of cattle, fresh, chilled or frozen — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cyprus vs Honduras: Edible offal of cattle, fresh, chilled or frozen — Production, per. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-cattle-fresh-chilled-or-frozen-production-per-capita/cyprus/honduras/

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<a href="https://agriculture.statizoid.com/compare/edible-offal-of-cattle-fresh-chilled-or-frozen-production-per-capita/cyprus/honduras/">Cyprus vs Honduras: Edible offal of cattle, fresh, chilled or frozen — Production, per</a> — Statizoid

About this data

Indicator: Edible offal of cattle, fresh, chilled or frozen — Production, per capita
Unit: t per person
Source: Statizoid (derived)
Licence: Derived by Statizoid from the sources named on the page
Coverage: 168 places, 9,536 data points, 1961–2024
Last refreshed: 22 September 2026

Edible offal of cattle, fresh, chilled or frozen — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.