Colombia vs Lithuania: Edible offal of cattle, fresh, chilled or frozen — Production, per
Colombia
0.0024 t per person
in 2024
Lithuania
0.0026 t per person
in 2017
Colombia rank
30th
Lithuania rank
28th
Edible offal of cattle, fresh, chilled or frozen — Production, per over time
- Colombia
- Lithuania
How they compare
Lithuania currently reports 0.0026 t per person against 0.0024 t per person in Colombia, a difference of 0.0002 t per person.
That makes Lithuania's figure about 1.1 times Colombia's.
The two have swapped places 1 time across 26 shared years of data; in 1992 it was Lithuania ahead.
Colombia ranks 30th and Lithuania ranks 28th of 167 countries.
Across the 3 decades both report, Colombia averaged higher in 2 and Lithuania in 1.
Head to head by decade
| Decade | Colombia | Lithuania | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0033 t per person | 0.0056 t per person | 0.0023 t per person | Lithuania |
| 2000s | 0.0031 t per person | 0.0027 t per person | 0.0005 t per person | Colombia |
| 2010s | 0.003 t per person | 0.0025 t per person | 0.0005 t per person | Colombia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of cattle, fresh, chilled or frozen — production, per, Colombia or Lithuania?
- Lithuania, at 0.0026 t per person against 0.0024 t per person in Colombia as of 2017.
- What is the difference in edible offal of cattle, fresh, chilled or frozen — production, per between Colombia and Lithuania?
- 0.0002 t per person, with Lithuania ahead.
- How many years of comparable data are there for Colombia and Lithuania?
- 26 years are reported by both, from 1992 to 2017.
- How do Colombia and Lithuania rank globally for edible offal of cattle, fresh, chilled or frozen — production, per?
- Colombia ranks 30th and Lithuania ranks 28th of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of cattle, fresh, chilled or frozen — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Edible offal of cattle, fresh, chilled or frozen — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.