Cambodia vs Guinea-Bissau: Edible offal of cattle, fresh, chilled or frozen — Production, per

Cambodia
0.0007 t per person
in 2024
Guinea-Bissau
0.0007 t per person
in 2024
Cambodia rank
89th
Guinea-Bissau rank
87th

Edible offal of cattle, fresh, chilled or frozen — Production, per over time

  • Cambodia
  • Guinea-Bissau
00.0010.0010.001196119922024

How they compare

Guinea-Bissau currently reports 0.0007 t per person against 0.0007 t per person in Cambodia, a difference of 0 t per person.

The two have swapped places 4 times across 64 shared years of data; in 1961 it was Guinea-Bissau ahead.

Cambodia ranks 89th and Guinea-Bissau ranks 87th of 167 countries.

Across the 7 decades both report, Cambodia averaged higher in 4 and Guinea-Bissau in 3.

Head to head by decade

Decade Cambodia Guinea-Bissau Difference Ahead
1960s 0.0005 t per person 0.0006 t per person 0.0001 t per person Guinea-Bissau
1970s 0.0004 t per person 0.0006 t per person 0.0001 t per person Guinea-Bissau
1980s 0.0006 t per person 0.0005 t per person 0 t per person Cambodia
1990s 0.0008 t per person 0.0007 t per person 0.0001 t per person Cambodia
2000s 0.0009 t per person 0.0007 t per person 0.0002 t per person Cambodia
2010s 0.0008 t per person 0.0007 t per person 0 t per person Cambodia
2020s 0.0007 t per person 0.0007 t per person 0 t per person Guinea-Bissau

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of cattle, fresh, chilled or frozen — production, per, Cambodia or Guinea-Bissau?
Guinea-Bissau, at 0.0007 t per person against 0.0007 t per person in Cambodia as of 2024.
What is the difference in edible offal of cattle, fresh, chilled or frozen — production, per between Cambodia and Guinea-Bissau?
0 t per person, with Guinea-Bissau ahead.
How many years of comparable data are there for Cambodia and Guinea-Bissau?
64 years are reported by both, from 1961 to 2024.
How do Cambodia and Guinea-Bissau rank globally for edible offal of cattle, fresh, chilled or frozen — production, per?
Cambodia ranks 89th and Guinea-Bissau ranks 87th of 167 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of cattle, fresh, chilled or frozen — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cambodia vs Guinea-Bissau: Edible offal of cattle, fresh, chilled or frozen — Production, per. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-cattle-fresh-chilled-or-frozen-production-per-capita/cambodia/guinea-bissau/

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About this data

Indicator
Edible offal of cattle, fresh, chilled or frozen — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
168 places, 9,536 data points, 1961–2024
Last refreshed

Edible offal of cattle, fresh, chilled or frozen — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.