Bhutan vs Egypt: Edible offal of cattle, fresh, chilled or frozen — Production, per

Bhutan
0.0004 t per person
in 2024
Egypt
0.0004 t per person
in 2024
Bhutan rank
117th
Egypt rank
114th

Edible offal of cattle, fresh, chilled or frozen — Production, per over time

  • Bhutan
  • Egypt
00.0010.0010.0020.002196119922024

How they compare

Egypt currently reports 0.0004 t per person against 0.0004 t per person in Bhutan, a difference of 0 t per person.

The two have swapped places 3 times across 64 shared years of data; in 1961 it was Bhutan ahead.

Bhutan ranks 117th and Egypt ranks 114th of 167 countries.

Across the 7 decades both report, Bhutan averaged higher in 3 and Egypt in 4.

Head to head by decade

Decade Bhutan Egypt Difference Ahead
1960s 0.0021 t per person 0.0004 t per person 0.0016 t per person Bhutan
1970s 0.0019 t per person 0.0004 t per person 0.0015 t per person Bhutan
1980s 0.0019 t per person 0.0003 t per person 0.0015 t per person Bhutan
1990s 0.0004 t per person 0.0005 t per person 0.0002 t per person Egypt
2000s 0.0002 t per person 0.0006 t per person 0.0004 t per person Egypt
2010s 0.0002 t per person 0.0006 t per person 0.0004 t per person Egypt
2020s 0.0004 t per person 0.0005 t per person 0.0001 t per person Egypt

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of cattle, fresh, chilled or frozen — production, per, Bhutan or Egypt?
Egypt, at 0.0004 t per person against 0.0004 t per person in Bhutan as of 2024.
What is the difference in edible offal of cattle, fresh, chilled or frozen — production, per between Bhutan and Egypt?
0 t per person, with Egypt ahead.
How many years of comparable data are there for Bhutan and Egypt?
64 years are reported by both, from 1961 to 2024.
How do Bhutan and Egypt rank globally for edible offal of cattle, fresh, chilled or frozen — production, per?
Bhutan ranks 117th and Egypt ranks 114th of 167 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of cattle, fresh, chilled or frozen — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bhutan vs Egypt: Edible offal of cattle, fresh, chilled or frozen — Production, per. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-cattle-fresh-chilled-or-frozen-production-per-capita/bhutan/egypt-arab-rep/

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About this data

Indicator
Edible offal of cattle, fresh, chilled or frozen — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
168 places, 9,536 data points, 1961–2024
Last refreshed

Edible offal of cattle, fresh, chilled or frozen — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.