Bangladesh vs Faroe Islands: Edible offal of cattle, fresh, chilled or frozen — Production, per

Bangladesh
0.0002 t per person
in 2024
Faroe Islands
0.0002 t per person
in 2024
Bangladesh rank
128th
Faroe Islands rank
129th

Edible offal of cattle, fresh, chilled or frozen — Production, per over time

  • Bangladesh
  • Faroe Islands
00000196119922024

How they compare

Bangladesh currently reports 0.0002 t per person against 0.0002 t per person in Faroe Islands, a difference of 0 t per person.

That makes Bangladesh's figure about 1.1 times Faroe Islands's.

The two have swapped places 6 times across 64 shared years of data; in 1961 it was Bangladesh ahead.

Bangladesh ranks 128th and Faroe Islands ranks 129th of 167 countries.

Across the 7 decades both report, Bangladesh averaged higher in 5 and Faroe Islands in 2.

Head to head by decade

Decade Bangladesh Faroe Islands Difference Ahead
1960s 0.0004 t per person 0.0001 t per person 0.0003 t per person Bangladesh
1970s 0.0004 t per person 0.0002 t per person 0.0001 t per person Bangladesh
1980s 0.0003 t per person 0.0003 t per person 0 t per person Bangladesh
1990s 0.0002 t per person 0.0003 t per person 0 t per person Faroe Islands
2000s 0.0003 t per person 0.0003 t per person 0 t per person Faroe Islands
2010s 0.0002 t per person 0.0002 t per person 0 t per person Bangladesh
2020s 0.0002 t per person 0.0002 t per person 0 t per person Bangladesh

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of cattle, fresh, chilled or frozen — production, per, Bangladesh or Faroe Islands?
Bangladesh, at 0.0002 t per person against 0.0002 t per person in Faroe Islands as of 2024.
What is the difference in edible offal of cattle, fresh, chilled or frozen — production, per between Bangladesh and Faroe Islands?
0 t per person, with Bangladesh ahead.
How many years of comparable data are there for Bangladesh and Faroe Islands?
64 years are reported by both, from 1961 to 2024.
How do Bangladesh and Faroe Islands rank globally for edible offal of cattle, fresh, chilled or frozen — production, per?
Bangladesh ranks 128th and Faroe Islands ranks 129th of 167 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of cattle, fresh, chilled or frozen — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bangladesh vs Faroe Islands: Edible offal of cattle, fresh, chilled or frozen — Production, per. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-cattle-fresh-chilled-or-frozen-production-per-capita/bangladesh/faroe-islands/

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About this data

Indicator
Edible offal of cattle, fresh, chilled or frozen — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
168 places, 9,536 data points, 1961–2024
Last refreshed

Edible offal of cattle, fresh, chilled or frozen — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.