Austria vs Lithuania: Edible offal of cattle, fresh, chilled or frozen — Production, per
Austria
0.0023 t per person
in 2017
Lithuania
0.0026 t per person
in 2017
Austria rank
31st
Lithuania rank
28th
Edible offal of cattle, fresh, chilled or frozen — Production, per over time
- Austria
- Lithuania
How they compare
Lithuania currently reports 0.0026 t per person against 0.0023 t per person in Austria, a difference of 0.0003 t per person.
That makes Lithuania's figure about 1.1 times Austria's.
The two have swapped places 4 times across 26 shared years of data; in 1992 it was Lithuania ahead.
Austria ranks 31st and Lithuania ranks 28th of 167 countries.
Lithuania has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Austria | Lithuania | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0024 t per person | 0.0056 t per person | 0.0031 t per person | Lithuania |
| 2000s | 0.0024 t per person | 0.0027 t per person | 0.0003 t per person | Lithuania |
| 2010s | 0.0024 t per person | 0.0025 t per person | 0.0001 t per person | Lithuania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of cattle, fresh, chilled or frozen — production, per, Austria or Lithuania?
- Lithuania, at 0.0026 t per person against 0.0023 t per person in Austria as of 2017.
- What is the difference in edible offal of cattle, fresh, chilled or frozen — production, per between Austria and Lithuania?
- 0.0003 t per person, with Lithuania ahead.
- How many years of comparable data are there for Austria and Lithuania?
- 26 years are reported by both, from 1992 to 2017.
- How do Austria and Lithuania rank globally for edible offal of cattle, fresh, chilled or frozen — production, per?
- Austria ranks 31st and Lithuania ranks 28th of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of cattle, fresh, chilled or frozen — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Edible offal of cattle, fresh, chilled or frozen — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.