Armenia vs Chad: Edible offal of cattle, fresh, chilled or frozen — Production, per
Armenia
0.0037 t per person
in 2024
Chad
0.0048 t per person
in 2024
Armenia rank
17th
Chad rank
14th
Edible offal of cattle, fresh, chilled or frozen — Production, per over time
- Armenia
- Chad
How they compare
Chad currently reports 0.0048 t per person against 0.0037 t per person in Armenia, a difference of 0.0011 t per person.
That makes Chad's figure about 1.3 times Armenia's.
Across all 33 years both countries report, Chad has been ahead every year.
Armenia ranks 17th and Chad ranks 14th of 167 countries.
Chad has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Armenia | Chad | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0018 t per person | 0.0033 t per person | 0.0015 t per person | Chad |
| 2000s | 0.0022 t per person | 0.0038 t per person | 0.0015 t per person | Chad |
| 2010s | 0.0037 t per person | 0.0044 t per person | 0.0006 t per person | Chad |
| 2020s | 0.0041 t per person | 0.0048 t per person | 0.0007 t per person | Chad |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of cattle, fresh, chilled or frozen — production, per, Armenia or Chad?
- Chad, at 0.0048 t per person against 0.0037 t per person in Armenia as of 2024.
- What is the difference in edible offal of cattle, fresh, chilled or frozen — production, per between Armenia and Chad?
- 0.0011 t per person, with Chad ahead.
- How many years of comparable data are there for Armenia and Chad?
- 33 years are reported by both, from 1992 to 2024.
- How do Armenia and Chad rank globally for edible offal of cattle, fresh, chilled or frozen — production, per?
- Armenia ranks 17th and Chad ranks 14th of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of cattle, fresh, chilled or frozen — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Edible offal of cattle, fresh, chilled or frozen — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.