Spain vs Togo: Edible offal of cattle, fresh, chilled or frozen — Production, annual
Spain
1.07 % change on previous year
in 2017
Togo
1.16 % change on previous year
in 2024
Spain rank
85th
Togo rank
82nd
Edible offal of cattle, fresh, chilled or frozen — Production, annual over time
- Spain
- Togo
How they compare
Togo currently reports 1.16 % change on previous year against 1.07 % change on previous year in Spain, a difference of 0.09 % change on previous year.
That makes Togo's figure about 1.1 times Spain's.
The two have swapped places 29 times across 56 shared years of data; in 1962 it was Togo ahead.
Spain ranks 85th and Togo ranks 82nd of 209 countries.
Across the 6 decades both report, Spain averaged higher in 3 and Togo in 3.
Head to head by decade
| Decade | Spain | Togo | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3.4 % change on previous year | 4.51 % change on previous year | 1.11 % change on previous year | Togo |
| 1970s | 2.1 % change on previous year | 0.6375 % change on previous year | 1.46 % change on previous year | Spain |
| 1980s | 0.2228 % change on previous year | 3.72 % change on previous year | 3.5 % change on previous year | Togo |
| 1990s | 10.72 % change on previous year | 2.92 % change on previous year | 7.8 % change on previous year | Spain |
| 2000s | -0.8643 % change on previous year | 3.32 % change on previous year | 4.18 % change on previous year | Togo |
| 2010s | 0.9528 % change on previous year | -5.25 % change on previous year | 6.2 % change on previous year | Spain |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of cattle, fresh, chilled or frozen — production, annual, Spain or Togo?
- Togo, at 1.16 % change on previous year against 1.07 % change on previous year in Spain as of 2024.
- What is the difference in edible offal of cattle, fresh, chilled or frozen — production, annual between Spain and Togo?
- 0.09 % change on previous year, with Togo ahead.
- How many years of comparable data are there for Spain and Togo?
- 56 years are reported by both, from 1962 to 2017.
- How do Spain and Togo rank globally for edible offal of cattle, fresh, chilled or frozen — production, annual?
- Spain ranks 85th and Togo ranks 82nd of 209 countries.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of cattle, fresh, chilled or frozen — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Edible offal of cattle, fresh, chilled or frozen — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.