Seychelles vs Southern Africa: Edible offal of cattle, fresh, chilled or frozen — Production, annual

Seychelles
51.94 % change on previous year
in 2024
Southern Africa
6.07 % change on previous year
in 2024
Seychelles rank
4th
Southern Africa rank
4th

Edible offal of cattle, fresh, chilled or frozen — Production, annual over time

  • Seychelles
  • Southern Africa
-50050100196219932024

How they compare

Seychelles currently reports 51.94 % change on previous year against 6.07 % change on previous year in Southern Africa, a difference of 45.87 % change on previous year.

That makes Seychelles's figure about 8.5 times Southern Africa's.

The two have swapped places 28 times across 63 shared years of data; in 1962 it was Seychelles ahead.

Seychelles ranks 4th and Southern Africa ranks 4th of 209 countries.

Across the 7 decades both report, Seychelles averaged higher in 4 and Southern Africa in 3.

Head to head by decade

Decade Seychelles Southern Africa Difference Ahead
1960s 2.1 % change on previous year 0.4862 % change on previous year 1.62 % change on previous year Seychelles
1970s -1.05 % change on previous year 5.25 % change on previous year 6.3 % change on previous year Southern Africa
1980s 4.61 % change on previous year -1.49 % change on previous year 6.1 % change on previous year Seychelles
1990s -5.75 % change on previous year 2.35 % change on previous year 8.09 % change on previous year Southern Africa
2000s -13.47 % change on previous year 3.66 % change on previous year 17.12 % change on previous year Southern Africa
2010s 12.73 % change on previous year 2.68 % change on previous year 10.06 % change on previous year Seychelles
2020s 18.69 % change on previous year 1.3 % change on previous year 17.39 % change on previous year Seychelles

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of cattle, fresh, chilled or frozen — production, annual, Seychelles or Southern Africa?
Seychelles, at 51.94 % change on previous year against 6.07 % change on previous year in Southern Africa as of 2024.
What is the difference in edible offal of cattle, fresh, chilled or frozen — production, annual between Seychelles and Southern Africa?
45.87 % change on previous year, with Seychelles ahead.
How many years of comparable data are there for Seychelles and Southern Africa?
63 years are reported by both, from 1962 to 2024.
How do Seychelles and Southern Africa rank globally for edible offal of cattle, fresh, chilled or frozen — production, annual?
Seychelles ranks 4th and Southern Africa ranks 4th of 209 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of cattle, fresh, chilled or frozen — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Seychelles vs Southern Africa: Edible offal of cattle, fresh, chilled or frozen — Production, annual. Statizoid, drawing on Statizoid (derived). Retrieved 24 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-cattle-fresh-chilled-or-frozen-production-annual-growth-rate/seychelles/southern-africa/

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About this data

Indicator
Edible offal of cattle, fresh, chilled or frozen — Production, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
239 places, 13,385 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Edible offal of cattle, fresh, chilled or frozen — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.