Kenya vs United States of America: Edible offal of cattle, fresh, chilled or frozen — Production, annual
Edible offal of cattle, fresh, chilled or frozen — Production, annual over time
- Kenya
- United States of America
How they compare
Kenya currently reports 9.32 % change on previous year against 0.0255 % change on previous year in United States of America, a difference of 9.29 % change on previous year.
That makes Kenya's figure about 365.3 times United States of America's.
The two have swapped places 23 times across 63 shared years of data; in 1962 it was United States of America ahead.
Kenya ranks 22nd and United States of America ranks 25th of 209 countries.
Across the 7 decades both report, Kenya averaged higher in 5 and United States of America in 2.
Head to head by decade
| Decade | Kenya | United States of America | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.41 % change on previous year | 3.49 % change on previous year | 2.08 % change on previous year | United States of America |
| 1970s | 4.97 % change on previous year | 0.2147 % change on previous year | 4.75 % change on previous year | Kenya |
| 1980s | 2 % change on previous year | 1.03 % change on previous year | 0.9787 % change on previous year | Kenya |
| 1990s | 2.19 % change on previous year | 0.9692 % change on previous year | 1.22 % change on previous year | Kenya |
| 2000s | 5.81 % change on previous year | 0.4015 % change on previous year | 5.41 % change on previous year | Kenya |
| 2010s | 0.9822 % change on previous year | 0.3044 % change on previous year | 0.6778 % change on previous year | Kenya |
| 2020s | -3.64 % change on previous year | -0.1221 % change on previous year | 3.52 % change on previous year | United States of America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of cattle, fresh, chilled or frozen — production, annual, Kenya or United States of America?
- Kenya, at 9.32 % change on previous year against 0.0255 % change on previous year in United States of America as of 2024.
- What is the difference in edible offal of cattle, fresh, chilled or frozen — production, annual between Kenya and United States of America?
- 9.29 % change on previous year, with Kenya ahead.
- How many years of comparable data are there for Kenya and United States of America?
- 63 years are reported by both, from 1962 to 2024.
- How do Kenya and United States of America rank globally for edible offal of cattle, fresh, chilled or frozen — production, annual?
- Kenya ranks 22nd and United States of America ranks 25th of 209 countries.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of cattle, fresh, chilled or frozen — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Edible offal of cattle, fresh, chilled or frozen — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.