Estonia vs Madagascar: Edible offal of cattle, fresh, chilled or frozen — Production, annual
Estonia
-19.59 % change on previous year
in 2017
Madagascar
-21.83 % change on previous year
in 2024
Estonia rank
201st
Madagascar rank
202nd
Edible offal of cattle, fresh, chilled or frozen — Production, annual over time
- Estonia
- Madagascar
How they compare
Estonia currently reports -19.59 % change on previous year against -21.83 % change on previous year in Madagascar, a difference of 2.24 % change on previous year.
The two have swapped places 12 times across 25 shared years of data; in 1993 it was Madagascar ahead.
Estonia ranks 201st and Madagascar ranks 202nd of 209 countries.
Madagascar has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Estonia | Madagascar | Difference | Ahead |
|---|---|---|---|---|
| 1990s | -9.18 % change on previous year | 0.1019 % change on previous year | 9.28 % change on previous year | Madagascar |
| 2000s | -3.07 % change on previous year | -0.2229 % change on previous year | 2.84 % change on previous year | Madagascar |
| 2010s | -1.06 % change on previous year | 0.0757 % change on previous year | 1.13 % change on previous year | Madagascar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of cattle, fresh, chilled or frozen — production, annual, Estonia or Madagascar?
- Estonia, at -19.59 % change on previous year against -21.83 % change on previous year in Madagascar as of 2017.
- What is the difference in edible offal of cattle, fresh, chilled or frozen — production, annual between Estonia and Madagascar?
- 2.24 % change on previous year, with Estonia ahead.
- How many years of comparable data are there for Estonia and Madagascar?
- 25 years are reported by both, from 1993 to 2017.
- How do Estonia and Madagascar rank globally for edible offal of cattle, fresh, chilled or frozen — production, annual?
- Estonia ranks 201st and Madagascar ranks 202nd of 209 countries.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of cattle, fresh, chilled or frozen — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Edible offal of cattle, fresh, chilled or frozen — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.