Eastern Europe vs Guatemala: Edible offal of cattle, fresh, chilled or frozen — Production, annual
Eastern Europe
5.13 % change on previous year
in 2024
Guatemala
52.53 % change on previous year
in 2024
Eastern Europe rank
5th
Guatemala rank
3rd
Edible offal of cattle, fresh, chilled or frozen — Production, annual over time
- Eastern Europe
- Guatemala
How they compare
Guatemala currently reports 52.53 % change on previous year against 5.13 % change on previous year in Eastern Europe, a difference of 47.4 % change on previous year.
That makes Guatemala's figure about 10.2 times Eastern Europe's.
The two have swapped places 21 times across 63 shared years of data; in 1962 it was Eastern Europe ahead.
Eastern Europe ranks 5th and Guatemala ranks 3rd of 30 groups.
Guatemala has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Eastern Europe | Guatemala | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4.39 % change on previous year | 5.29 % change on previous year | 0.9009 % change on previous year | Guatemala |
| 1970s | 0.7914 % change on previous year | 1.67 % change on previous year | 0.8826 % change on previous year | Guatemala |
| 1980s | 0.699 % change on previous year | 2.19 % change on previous year | 1.49 % change on previous year | Guatemala |
| 1990s | -4.14 % change on previous year | -0.1035 % change on previous year | 4.03 % change on previous year | Guatemala |
| 2000s | -1.38 % change on previous year | 4.44 % change on previous year | 5.82 % change on previous year | Guatemala |
| 2010s | -0.5286 % change on previous year | 8.71 % change on previous year | 9.24 % change on previous year | Guatemala |
| 2020s | 0.6522 % change on previous year | 10.53 % change on previous year | 9.87 % change on previous year | Guatemala |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of cattle, fresh, chilled or frozen — production, annual, Eastern Europe or Guatemala?
- Guatemala, at 52.53 % change on previous year against 5.13 % change on previous year in Eastern Europe as of 2024.
- What is the difference in edible offal of cattle, fresh, chilled or frozen — production, annual between Eastern Europe and Guatemala?
- 47.4 % change on previous year, with Guatemala ahead.
- How many years of comparable data are there for Eastern Europe and Guatemala?
- 63 years are reported by both, from 1962 to 2024.
- How do Eastern Europe and Guatemala rank globally for edible offal of cattle, fresh, chilled or frozen — production, annual?
- Eastern Europe ranks 5th and Guatemala ranks 3rd of 30 groups.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of cattle, fresh, chilled or frozen — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Edible offal of cattle, fresh, chilled or frozen — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.