Costa Rica vs Kenya: Edible offal of cattle, fresh, chilled or frozen — Production, annual
Costa Rica
8.88 % change on previous year
in 2024
Kenya
9.32 % change on previous year
in 2024
Costa Rica rank
24th
Kenya rank
22nd
Edible offal of cattle, fresh, chilled or frozen — Production, annual over time
- Costa Rica
- Kenya
How they compare
Kenya currently reports 9.32 % change on previous year against 8.88 % change on previous year in Costa Rica, a difference of 0.44 % change on previous year.
The two have swapped places 32 times across 63 shared years of data; in 1962 it was Kenya ahead.
Costa Rica ranks 24th and Kenya ranks 22nd of 209 countries.
Across the 7 decades both report, Costa Rica averaged higher in 3 and Kenya in 4.
Head to head by decade
| Decade | Costa Rica | Kenya | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 5.28 % change on previous year | 1.41 % change on previous year | 3.86 % change on previous year | Costa Rica |
| 1970s | 7.84 % change on previous year | 4.97 % change on previous year | 2.87 % change on previous year | Costa Rica |
| 1980s | 0.8428 % change on previous year | 2 % change on previous year | 1.16 % change on previous year | Kenya |
| 1990s | 0.2178 % change on previous year | 2.19 % change on previous year | 1.97 % change on previous year | Kenya |
| 2000s | 1.49 % change on previous year | 5.81 % change on previous year | 4.32 % change on previous year | Kenya |
| 2010s | -0.4355 % change on previous year | 0.9822 % change on previous year | 1.42 % change on previous year | Kenya |
| 2020s | 1.35 % change on previous year | -3.64 % change on previous year | 4.99 % change on previous year | Costa Rica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of cattle, fresh, chilled or frozen — production, annual, Costa Rica or Kenya?
- Kenya, at 9.32 % change on previous year against 8.88 % change on previous year in Costa Rica as of 2024.
- What is the difference in edible offal of cattle, fresh, chilled or frozen — production, annual between Costa Rica and Kenya?
- 0.44 % change on previous year, with Kenya ahead.
- How many years of comparable data are there for Costa Rica and Kenya?
- 63 years are reported by both, from 1962 to 2024.
- How do Costa Rica and Kenya rank globally for edible offal of cattle, fresh, chilled or frozen — production, annual?
- Costa Rica ranks 24th and Kenya ranks 22nd of 209 countries.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of cattle, fresh, chilled or frozen — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Edible offal of cattle, fresh, chilled or frozen — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.