South Sudan vs Turkmenistan: Edible offal of cattle: Producing Animals/Slaughtered
Edible offal of cattle: Producing Animals/Slaughtered over time
- South Sudan
- Turkmenistan
How they compare
South Sudan currently reports 966,271 An against 909,318 An in Turkmenistan, a difference of 56,953 An.
That makes South Sudan's figure about 1.1 times Turkmenistan's.
The two have swapped places 1 time across 13 shared years of data; in 2012 it was Turkmenistan ahead.
South Sudan ranks 71st and Turkmenistan ranks 73rd of 250 countries.
Turkmenistan has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | South Sudan | Turkmenistan | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 754,308 An | 952,542 An | 198,234 An | Turkmenistan |
| 2020s | 944,380 An | 1.03 million An | 84,008 An | Turkmenistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of cattle, fresh, chilled or frozen — producing, South Sudan or Turkmenistan?
- South Sudan, at 966,271 An against 909,318 An in Turkmenistan as of 2024.
- What is the difference in edible offal of cattle, fresh, chilled or frozen — producing between South Sudan and Turkmenistan?
- 56,953 An, with South Sudan ahead.
- How many years of comparable data are there for South Sudan and Turkmenistan?
- 13 years are reported by both, from 2012 to 2024.
- How do South Sudan and Turkmenistan rank globally for edible offal of cattle, fresh, chilled or frozen — producing?
- South Sudan ranks 71st and Turkmenistan ranks 73rd of 250 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Edible offal of cattle, fresh, chilled or frozen — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.