Liberia vs Samoa: Edible offal of cattle: Producing Animals/Slaughtered
Edible offal of cattle: Producing Animals/Slaughtered over time
- Liberia
- Samoa
How they compare
Samoa currently reports 8,557 An against 8,388 An in Liberia, a difference of 169 An.
The two have swapped places 7 times across 64 shared years of data; in 1961 it was Liberia ahead.
Liberia ranks 205th and Samoa ranks 204th of 250 countries.
Across the 7 decades both report, Liberia averaged higher in 5 and Samoa in 2.
Head to head by decade
| Decade | Liberia | Samoa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 17,722 An | 2,783 An | 14,939 An | Liberia |
| 1970s | 20,030 An | 3,534 An | 16,496 An | Liberia |
| 1980s | 13,770 An | 4,538 An | 9,232 An | Liberia |
| 1990s | 8,000 An | 6,243 An | 1,757 An | Liberia |
| 2000s | 8,156 An | 7,322 An | 834 An | Liberia |
| 2010s | 9,153 An | 9,354 An | 201.3 An | Samoa |
| 2020s | 8,676 An | 8,928 An | 252.2 An | Samoa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of cattle, fresh, chilled or frozen — producing, Liberia or Samoa?
- Samoa, at 8,557 An against 8,388 An in Liberia as of 2024.
- What is the difference in edible offal of cattle, fresh, chilled or frozen — producing between Liberia and Samoa?
- 169 An, with Samoa ahead.
- How many years of comparable data are there for Liberia and Samoa?
- 64 years are reported by both, from 1961 to 2024.
- How do Liberia and Samoa rank globally for edible offal of cattle, fresh, chilled or frozen — producing?
- Liberia ranks 205th and Samoa ranks 204th of 250 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Edible offal of cattle, fresh, chilled or frozen — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.