Gabon vs Réunion: Edible offal of cattle: Producing Animals/Slaughtered
Edible offal of cattle: Producing Animals/Slaughtered over time
- Gabon
- Réunion
How they compare
Réunion currently reports 7,600 An against 7,308 An in Gabon, a difference of 292 An.
The two have swapped places 1 time across 46 shared years of data; in 1961 it was Réunion ahead.
Gabon ranks 210th and Réunion ranks 208th of 250 countries.
Across the 5 decades both report, Gabon averaged higher in 2 and Réunion in 3.
Head to head by decade
| Decade | Gabon | Réunion | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,413 An | 12,560 An | 11,147 An | Réunion |
| 1970s | 2,035 An | 8,382 An | 6,347 An | Réunion |
| 1980s | 3,895 An | 5,367 An | 1,472 An | Réunion |
| 1990s | 7,430 An | 5,286 An | 2,144 An | Gabon |
| 2000s | 9,429 An | 6,743 An | 2,686 An | Gabon |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of cattle, fresh, chilled or frozen — producing, Gabon or Réunion?
- Réunion, at 7,600 An against 7,308 An in Gabon as of 2006.
- What is the difference in edible offal of cattle, fresh, chilled or frozen — producing between Gabon and Réunion?
- 292 An, with Réunion ahead.
- How many years of comparable data are there for Gabon and Réunion?
- 46 years are reported by both, from 1961 to 2006.
- How do Gabon and Réunion rank globally for edible offal of cattle, fresh, chilled or frozen — producing?
- Gabon ranks 210th and Réunion ranks 208th of 250 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Edible offal of cattle, fresh, chilled or frozen — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.