Faroe Islands vs Saint Kitts and Nevis: Edible offal of cattle: Producing Animals/Slaughtered
Edible offal of cattle: Producing Animals/Slaughtered over time
- Faroe Islands
- Saint Kitts and Nevis
How they compare
Faroe Islands currently reports 243 An against 226 An in Saint Kitts and Nevis, a difference of 17 An.
That makes Faroe Islands's figure about 1.1 times Saint Kitts and Nevis's.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Saint Kitts and Nevis ahead.
Faroe Islands ranks 242nd and Saint Kitts and Nevis ranks 243rd of 250 countries.
Across the 7 decades both report, Faroe Islands averaged higher in 4 and Saint Kitts and Nevis in 3.
Head to head by decade
| Decade | Faroe Islands | Saint Kitts and Nevis | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 223.44 An | 740 An | 516.56 An | Saint Kitts and Nevis |
| 1970s | 534 An | 677 An | 143 An | Saint Kitts and Nevis |
| 1980s | 607 An | 629 An | 22 An | Saint Kitts and Nevis |
| 1990s | 694.2 An | 588 An | 106.2 An | Faroe Islands |
| 2000s | 709.1 An | 626.2 An | 82.9 An | Faroe Islands |
| 2010s | 668.6 An | 301.7 An | 366.9 An | Faroe Islands |
| 2020s | 257.4 An | 236.6 An | 20.8 An | Faroe Islands |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of cattle, fresh, chilled or frozen — producing, Faroe Islands or Saint Kitts and Nevis?
- Faroe Islands, at 243 An against 226 An in Saint Kitts and Nevis as of 2024.
- What is the difference in edible offal of cattle, fresh, chilled or frozen — producing between Faroe Islands and Saint Kitts and Nevis?
- 17 An, with Faroe Islands ahead.
- How many years of comparable data are there for Faroe Islands and Saint Kitts and Nevis?
- 64 years are reported by both, from 1961 to 2024.
- How do Faroe Islands and Saint Kitts and Nevis rank globally for edible offal of cattle, fresh, chilled or frozen — producing?
- Faroe Islands ranks 242nd and Saint Kitts and Nevis ranks 243rd of 250 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Edible offal of cattle, fresh, chilled or frozen — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.