Comoros vs Polynesia: Edible offal of cattle: Producing Animals/Slaughtered
Edible offal of cattle: Producing Animals/Slaughtered over time
- Comoros
- Polynesia
How they compare
Polynesia currently reports 11,302 An against 11,146 An in Comoros, a difference of 156 An.
The two have swapped places 9 times across 64 shared years of data; in 1961 it was Comoros ahead.
Comoros ranks 199th and Polynesia ranks 198th of 250 countries.
Across the 7 decades both report, Comoros averaged higher in 4 and Polynesia in 3.
Head to head by decade
| Decade | Comoros | Polynesia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 8,886 An | 4,921 An | 3,965 An | Comoros |
| 1970s | 13,700 An | 5,833 An | 7,867 An | Comoros |
| 1980s | 10,375 An | 7,514 An | 2,861 An | Comoros |
| 1990s | 8,887 An | 8,956 An | 69.1 An | Polynesia |
| 2000s | 10,720 An | 10,172 An | 547.7 An | Comoros |
| 2010s | 11,250 An | 12,145 An | 894.6 An | Polynesia |
| 2020s | 11,138 An | 11,764 An | 625.4 An | Polynesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of cattle, fresh, chilled or frozen — producing, Comoros or Polynesia?
- Polynesia, at 11,302 An against 11,146 An in Comoros as of 2024.
- What is the difference in edible offal of cattle, fresh, chilled or frozen — producing between Comoros and Polynesia?
- 156 An, with Polynesia ahead.
- How many years of comparable data are there for Comoros and Polynesia?
- 64 years are reported by both, from 1961 to 2024.
- How do Comoros and Polynesia rank globally for edible offal of cattle, fresh, chilled or frozen — producing?
- Comoros ranks 199th and Polynesia ranks 198th of 250 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Edible offal of cattle, fresh, chilled or frozen — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.