China, mainland vs Net Food Importing Developing Countries (NFIDCs): Edible offal of cattle: Producing Animals/Slaughtered

China, mainland
45.89 million An
in 2024
Net Food Importing Developing Countries (NFIDCs)
55.95 million An
in 2024
China, mainland rank
3rd
Net Food Importing Developing Countries (NFIDCs) rank
5th

Edible offal of cattle: Producing Animals/Slaughtered over time

  • China, mainland
  • Net Food Importing Developing Countries (NFIDCs)
020.0M40.0M60.0M196119922024

How they compare

Net Food Importing Developing Countries (NFIDCs) currently reports 55.95 million An against 45.89 million An in China, mainland, a difference of 10.06 million An.

That makes Net Food Importing Developing Countries (NFIDCs)'s figure about 1.2 times China, mainland's.

The two have swapped places 2 times across 64 shared years of data; in 1961 it was Net Food Importing Developing Countries (NFIDCs) ahead.

China, mainland ranks 3rd and Net Food Importing Developing Countries (NFIDCs) ranks 5th of 250 countries.

Across the 7 decades both report, China, mainland averaged higher in 1 and Net Food Importing Developing Countries (NFIDCs) in 6.

Head to head by decade

Decade China, mainland Net Food Importing Developing Countries (NFIDCs) Difference Ahead
1960s 1.06 million An 19.37 million An 18.31 million An Net Food Importing Developing Countries (NFIDCs)
1970s 1.80 million An 23.46 million An 21.66 million An Net Food Importing Developing Countries (NFIDCs)
1980s 3.85 million An 26.79 million An 22.94 million An Net Food Importing Developing Countries (NFIDCs)
1990s 17.94 million An 29.93 million An 12.00 million An Net Food Importing Developing Countries (NFIDCs)
2000s 37.27 million An 35.59 million An 1.68 million An China, mainland
2010s 38.59 million An 47.95 million An 9.37 million An Net Food Importing Developing Countries (NFIDCs)
2020s 43.62 million An 54.40 million An 10.78 million An Net Food Importing Developing Countries (NFIDCs)

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of cattle, fresh, chilled or frozen — producing, China, mainland or Net Food Importing Developing Countries (NFIDCs)?
Net Food Importing Developing Countries (NFIDCs), at 55.95 million An against 45.89 million An in China, mainland as of 2024.
What is the difference in edible offal of cattle, fresh, chilled or frozen — producing between China, mainland and Net Food Importing Developing Countries (NFIDCs)?
10.06 million An, with Net Food Importing Developing Countries (NFIDCs) ahead.
How many years of comparable data are there for China, mainland and Net Food Importing Developing Countries (NFIDCs)?
64 years are reported by both, from 1961 to 2024.
How do China, mainland and Net Food Importing Developing Countries (NFIDCs) rank globally for edible offal of cattle, fresh, chilled or frozen — producing?
China, mainland ranks 3rd and Net Food Importing Developing Countries (NFIDCs) ranks 5th of 250 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Edible offal of cattle, fresh, chilled or frozen — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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China, mainland vs Net Food Importing Developing Countries (NFIDCs): Edible offal of cattle, fresh, chilled or frozen — Producing. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-cattle-fresh-chilled-or-frozen-producing-animals-slaughtered/china-mainland/net-food-importing-developing-countries-nfidcs/

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About this data

Indicator
Edible offal of cattle, fresh, chilled or frozen — Producing Animals/Slaughtered
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
280 places, 15,946 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.