Austria vs Switzerland: Edible offal of cattle: Producing Animals/Slaughtered

Austria
608,940 An
in 2024
Switzerland
602,708 An
in 2024
Austria rank
90th
Switzerland rank
92nd

Edible offal of cattle: Producing Animals/Slaughtered over time

  • Austria
  • Switzerland
0200.0k400.0k600.0k800.0k1.0M196119922024

How they compare

Austria currently reports 608,940 An against 602,708 An in Switzerland, a difference of 6,232 An.

The two have swapped places 8 times across 64 shared years of data; in 1961 it was Austria ahead.

Austria ranks 90th and Switzerland ranks 92nd of 250 countries.

Across the 7 decades both report, Austria averaged higher in 4 and Switzerland in 3.

Head to head by decade

Decade Austria Switzerland Difference Ahead
1960s 857,479 An 800,116 An 57,363 An Austria
1970s 769,442 An 809,409 An 39,967 An Switzerland
1980s 806,222 An 831,306 An 25,084 An Switzerland
1990s 758,153 An 775,078 An 16,924 An Switzerland
2000s 686,012 An 648,061 An 37,951 An Austria
2010s 687,358 An 636,546 An 50,813 An Austria
2020s 631,446 An 600,519 An 30,927 An Austria

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of cattle, fresh, chilled or frozen — producing, Austria or Switzerland?
Austria, at 608,940 An against 602,708 An in Switzerland as of 2024.
What is the difference in edible offal of cattle, fresh, chilled or frozen — producing between Austria and Switzerland?
6,232 An, with Austria ahead.
How many years of comparable data are there for Austria and Switzerland?
64 years are reported by both, from 1961 to 2024.
How do Austria and Switzerland rank globally for edible offal of cattle, fresh, chilled or frozen — producing?
Austria ranks 90th and Switzerland ranks 92nd of 250 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Edible offal of cattle, fresh, chilled or frozen — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Austria vs Switzerland: Edible offal of cattle, fresh, chilled or frozen — Producing. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-cattle-fresh-chilled-or-frozen-producing-animals-slaughtered/austria/switzerland/

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<a href="https://agriculture.statizoid.com/compare/edible-offal-of-cattle-fresh-chilled-or-frozen-producing-animals-slaughtered/austria/switzerland/">Austria vs Switzerland: Edible offal of cattle, fresh, chilled or frozen — Producing</a> — Statizoid

About this data

Indicator
Edible offal of cattle, fresh, chilled or frozen — Producing Animals/Slaughtered
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
280 places, 15,946 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.