Austria vs Myanmar: Edible offal of cattle: Producing Animals/Slaughtered
Edible offal of cattle: Producing Animals/Slaughtered over time
- Austria
- Myanmar
How they compare
Myanmar currently reports 609,126 An against 608,940 An in Austria, a difference of 186 An.
The two have swapped places 5 times across 64 shared years of data; in 1961 it was Austria ahead.
Austria ranks 90th and Myanmar ranks 89th of 250 countries.
Across the 7 decades both report, Austria averaged higher in 6 and Myanmar in 1.
Head to head by decade
| Decade | Austria | Myanmar | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 857,479 An | 483,556 An | 373,923 An | Austria |
| 1970s | 769,442 An | 596,000 An | 173,442 An | Austria |
| 1980s | 806,222 An | 752,500 An | 53,722 An | Austria |
| 1990s | 758,153 An | 372,000 An | 386,153 An | Austria |
| 2000s | 686,012 An | 674,888 An | 11,124 An | Austria |
| 2010s | 687,358 An | 1.34 million An | 656,866 An | Myanmar |
| 2020s | 631,446 An | 609,068 An | 22,378 An | Austria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of cattle, fresh, chilled or frozen — producing, Austria or Myanmar?
- Myanmar, at 609,126 An against 608,940 An in Austria as of 2024.
- What is the difference in edible offal of cattle, fresh, chilled or frozen — producing between Austria and Myanmar?
- 186 An, with Myanmar ahead.
- How many years of comparable data are there for Austria and Myanmar?
- 64 years are reported by both, from 1961 to 2024.
- How do Austria and Myanmar rank globally for edible offal of cattle, fresh, chilled or frozen — producing?
- Austria ranks 90th and Myanmar ranks 89th of 250 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Edible offal of cattle, fresh, chilled or frozen — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.