Austria vs Central African Republic: Edible offal of cattle: Producing Animals/Slaughtered

Austria
608,940 An
in 2024
Central African Republic
642,964 An
in 2024
Austria rank
90th
Central African Republic rank
87th

Edible offal of cattle: Producing Animals/Slaughtered over time

  • Austria
  • Central African Republic
0200.0k400.0k600.0k800.0k1.0M196119922024

How they compare

Central African Republic currently reports 642,964 An against 608,940 An in Austria, a difference of 34,024 An.

That makes Central African Republic's figure about 1.1 times Austria's.

The two have swapped places 1 time across 64 shared years of data; in 1961 it was Austria ahead.

Austria ranks 90th and Central African Republic ranks 87th of 250 countries.

Across the 7 decades both report, Austria averaged higher in 6 and Central African Republic in 1.

Head to head by decade

Decade Austria Central African Republic Difference Ahead
1960s 857,479 An 79,667 An 777,812 An Austria
1970s 769,442 An 136,000 An 633,442 An Austria
1980s 806,222 An 231,814 An 574,408 An Austria
1990s 758,153 An 331,900 An 426,253 An Austria
2000s 686,012 An 475,300 An 210,712 An Austria
2010s 687,358 An 591,226 An 96,133 An Austria
2020s 631,446 An 638,325 An 6,879 An Central African Republic

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of cattle, fresh, chilled or frozen — producing, Austria or Central African Republic?
Central African Republic, at 642,964 An against 608,940 An in Austria as of 2024.
What is the difference in edible offal of cattle, fresh, chilled or frozen — producing between Austria and Central African Republic?
34,024 An, with Central African Republic ahead.
How many years of comparable data are there for Austria and Central African Republic?
64 years are reported by both, from 1961 to 2024.
How do Austria and Central African Republic rank globally for edible offal of cattle, fresh, chilled or frozen — producing?
Austria ranks 90th and Central African Republic ranks 87th of 250 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Edible offal of cattle, fresh, chilled or frozen — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Austria vs Central African Republic: Edible offal of cattle, fresh, chilled or frozen — Producing. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-cattle-fresh-chilled-or-frozen-producing-animals-slaughtered/austria/central-african-republic/

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<a href="https://agriculture.statizoid.com/compare/edible-offal-of-cattle-fresh-chilled-or-frozen-producing-animals-slaughtered/austria/central-african-republic/">Austria vs Central African Republic: Edible offal of cattle, fresh, chilled or frozen — Producing</a> — Statizoid

About this data

Indicator
Edible offal of cattle, fresh, chilled or frozen — Producing Animals/Slaughtered
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
280 places, 15,946 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.