Argentina vs Eastern Asia: Edible offal of cattle: Producing Animals/Slaughtered
Edible offal of cattle: Producing Animals/Slaughtered over time
- Argentina
- Eastern Asia
How they compare
Eastern Asia currently reports 49.09 million An against 13.93 million An in Argentina, a difference of 35.15 million An.
That makes Eastern Asia's figure about 3.5 times Argentina's.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Argentina ahead.
Argentina ranks 6th and Eastern Asia ranks 6th of 250 countries.
Across the 7 decades both report, Argentina averaged higher in 3 and Eastern Asia in 4.
Head to head by decade
| Decade | Argentina | Eastern Asia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 11.52 million An | 2.92 million An | 8.60 million An | Argentina |
| 1970s | 12.46 million An | 4.15 million An | 8.31 million An | Argentina |
| 1980s | 12.96 million An | 6.92 million An | 6.05 million An | Argentina |
| 1990s | 12.85 million An | 21.14 million An | 8.29 million An | Eastern Asia |
| 2000s | 13.56 million An | 39.91 million An | 26.35 million An | Eastern Asia |
| 2010s | 12.28 million An | 41.49 million An | 29.21 million An | Eastern Asia |
| 2020s | 13.80 million An | 46.98 million An | 33.18 million An | Eastern Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of cattle, fresh, chilled or frozen — producing, Argentina or Eastern Asia?
- Eastern Asia, at 49.09 million An against 13.93 million An in Argentina as of 2024.
- What is the difference in edible offal of cattle, fresh, chilled or frozen — producing between Argentina and Eastern Asia?
- 35.15 million An, with Eastern Asia ahead.
- How many years of comparable data are there for Argentina and Eastern Asia?
- 64 years are reported by both, from 1961 to 2024.
- How do Argentina and Eastern Asia rank globally for edible offal of cattle, fresh, chilled or frozen — producing?
- Argentina ranks 6th and Eastern Asia ranks 6th of 250 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Edible offal of cattle, fresh, chilled or frozen — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.