Montenegro vs Senegal: Edible offal of cattle, fresh, chilled or frozen — Producing
Montenegro
2.53 An per square kilometre
in 2023
Senegal
2.4 An per square kilometre
in 2023
Montenegro rank
81st
Senegal rank
82nd
Edible offal of cattle, fresh, chilled or frozen — Producing over time
- Montenegro
- Senegal
How they compare
Montenegro currently reports 2.53 An per square kilometre against 2.4 An per square kilometre in Senegal, a difference of 0.13 An per square kilometre.
That makes Montenegro's figure about 1.1 times Senegal's.
The two have swapped places 2 times across 18 shared years of data; in 2006 it was Montenegro ahead.
Montenegro ranks 81st and Senegal ranks 82nd of 167 countries.
Across the 3 decades both report, Montenegro averaged higher in 1 and Senegal in 2.
Head to head by decade
| Decade | Montenegro | Senegal | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 2.12 An per square kilometre | 1.85 An per square kilometre | 0.2682 An per square kilometre | Montenegro |
| 2010s | 1.75 An per square kilometre | 2.24 An per square kilometre | 0.4926 An per square kilometre | Senegal |
| 2020s | 2.36 An per square kilometre | 2.47 An per square kilometre | 0.1117 An per square kilometre | Senegal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of cattle, fresh, chilled or frozen — producing, Montenegro or Senegal?
- Montenegro, at 2.53 An per square kilometre against 2.4 An per square kilometre in Senegal as of 2023.
- What is the difference in edible offal of cattle, fresh, chilled or frozen — producing between Montenegro and Senegal?
- 0.13 An per square kilometre, with Montenegro ahead.
- How many years of comparable data are there for Montenegro and Senegal?
- 18 years are reported by both, from 2006 to 2023.
- How do Montenegro and Senegal rank globally for edible offal of cattle, fresh, chilled or frozen — producing?
- Montenegro ranks 81st and Senegal ranks 82nd of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of cattle, fresh, chilled or frozen — Producing Animals/Slaughtered, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Edible offal of cattle, fresh, chilled or frozen — Producing Animals/Slaughtered divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.