Dominica vs Portugal: Edible offal of cattle, fresh, chilled or frozen — Producing

Dominica
4.03 An per square kilometre
in 2023
Portugal
4.36 An per square kilometre
in 2023
Dominica rank
49th
Portugal rank
46th

Edible offal of cattle, fresh, chilled or frozen — Producing over time

  • Dominica
  • Portugal
246196119922023

How they compare

Portugal currently reports 4.36 An per square kilometre against 4.03 An per square kilometre in Dominica, a difference of 0.33 An per square kilometre.

That makes Portugal's figure about 1.1 times Dominica's.

The two have swapped places 4 times across 63 shared years of data; in 1961 it was Portugal ahead.

Dominica ranks 49th and Portugal ranks 46th of 167 countries.

Portugal has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Dominica Portugal Difference Ahead
1960s 1.46 An per square kilometre 4.29 An per square kilometre 2.84 An per square kilometre Portugal
1970s 1.22 An per square kilometre 4.72 An per square kilometre 3.5 An per square kilometre Portugal
1980s 2.46 An per square kilometre 5.38 An per square kilometre 2.93 An per square kilometre Portugal
1990s 3.72 An per square kilometre 4.95 An per square kilometre 1.23 An per square kilometre Portugal
2000s 4 An per square kilometre 4.75 An per square kilometre 0.7504 An per square kilometre Portugal
2010s 4.11 An per square kilometre 4.15 An per square kilometre 0.0432 An per square kilometre Portugal
2020s 4.03 An per square kilometre 4.46 An per square kilometre 0.4278 An per square kilometre Portugal

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of cattle, fresh, chilled or frozen — producing, Dominica or Portugal?
Portugal, at 4.36 An per square kilometre against 4.03 An per square kilometre in Dominica as of 2023.
What is the difference in edible offal of cattle, fresh, chilled or frozen — producing between Dominica and Portugal?
0.33 An per square kilometre, with Portugal ahead.
How many years of comparable data are there for Dominica and Portugal?
63 years are reported by both, from 1961 to 2023.
How do Dominica and Portugal rank globally for edible offal of cattle, fresh, chilled or frozen — producing?
Dominica ranks 49th and Portugal ranks 46th of 167 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of cattle, fresh, chilled or frozen — Producing Animals/Slaughtered, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Dominica vs Portugal: Edible offal of cattle, fresh, chilled or frozen — Producing. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-cattle-fresh-chilled-or-frozen-producing-animals-slaughtered-per-square/dominica/portugal/

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About this data

Indicator
Edible offal of cattle, fresh, chilled or frozen — Producing Animals/Slaughtered, per square kilometre
Unit
An per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
168 places, 9,559 data points, 1961–2023
Last refreshed

Edible offal of cattle, fresh, chilled or frozen — Producing Animals/Slaughtered divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.