How many years of comparable data are there for Croatia and Jamaica?

32 years are reported by both, from 1992 to 2023.

Where does this data come from?

Statizoid (derived), published as Edible offal of cattle, fresh, chilled or frozen — Producing Animals/Slaughtered, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Croatia vs Jamaica: Edible offal of cattle, fresh, chilled or frozen — Producing

Croatia

2.84 An per square kilometre

in 2023

Jamaica

2.76 An per square kilometre

in 2023

Croatia rank

70th

Jamaica rank

72nd

Edible offal of cattle, fresh, chilled or frozen — Producing over time

Croatia
Jamaica

How they compare

Croatia currently reports 2.84 An per square kilometre against 2.76 An per square kilometre in Jamaica, a difference of 0.08 An per square kilometre.

The two have swapped places 1 time across 32 shared years of data; in 1992 it was Jamaica ahead.

Croatia ranks 70th and Jamaica ranks 72nd of 167 countries.

Across the 4 decades both report, Croatia averaged higher in 2 and Jamaica in 2.

Head to head by decade

Decade	Croatia	Jamaica	Difference	Ahead
1990s	2.3 An per square kilometre	6.54 An per square kilometre	4.24 An per square kilometre	Jamaica
2000s	2.88 An per square kilometre	4.13 An per square kilometre	1.25 An per square kilometre	Jamaica
2010s	3.72 An per square kilometre	2.21 An per square kilometre	1.51 An per square kilometre	Croatia
2020s	2.96 An per square kilometre	2.67 An per square kilometre	0.2843 An per square kilometre	Croatia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of cattle, fresh, chilled or frozen — producing, Croatia or Jamaica?: Croatia, at 2.84 An per square kilometre against 2.76 An per square kilometre in Jamaica as of 2023.
What is the difference in edible offal of cattle, fresh, chilled or frozen — producing between Croatia and Jamaica?: 0.08 An per square kilometre, with Croatia ahead.
How many years of comparable data are there for Croatia and Jamaica?: 32 years are reported by both, from 1992 to 2023.
How do Croatia and Jamaica rank globally for edible offal of cattle, fresh, chilled or frozen — producing?: Croatia ranks 70th and Jamaica ranks 72nd of 167 countries.
Where does this data come from?: Statizoid (derived), published as Edible offal of cattle, fresh, chilled or frozen — Producing Animals/Slaughtered, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Croatia vs Jamaica: Edible offal of cattle, fresh, chilled or frozen — Producing. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-cattle-fresh-chilled-or-frozen-producing-animals-slaughtered-per-square/croatia/jamaica/

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<a href="https://agriculture.statizoid.com/compare/edible-offal-of-cattle-fresh-chilled-or-frozen-producing-animals-slaughtered-per-square/croatia/jamaica/">Croatia vs Jamaica: Edible offal of cattle, fresh, chilled or frozen — Producing</a> — Statizoid

About this data

Indicator: Edible offal of cattle, fresh, chilled or frozen — Producing Animals/Slaughtered, per square kilometre
Unit: An per square kilometre
Source: Statizoid (derived)
Licence: Derived by Statizoid from the sources named on the page
Coverage: 168 places, 9,559 data points, 1961–2023
Last refreshed: 22 September 2026

Edible offal of cattle, fresh, chilled or frozen — Producing Animals/Slaughtered divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.