Colombia vs Croatia: Edible offal of cattle, fresh, chilled or frozen — Producing
Colombia
2.78 An per square kilometre
in 2023
Croatia
2.84 An per square kilometre
in 2023
Colombia rank
71st
Croatia rank
70th
Edible offal of cattle, fresh, chilled or frozen — Producing over time
- Colombia
- Croatia
How they compare
Croatia currently reports 2.84 An per square kilometre against 2.78 An per square kilometre in Colombia, a difference of 0.06 An per square kilometre.
The two have swapped places 4 times across 32 shared years of data; in 1992 it was Croatia ahead.
Colombia ranks 71st and Croatia ranks 70th of 167 countries.
Across the 4 decades both report, Colombia averaged higher in 2 and Croatia in 2.
Head to head by decade
| Decade | Colombia | Croatia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 3.16 An per square kilometre | 2.3 An per square kilometre | 0.8568 An per square kilometre | Colombia |
| 2000s | 3.35 An per square kilometre | 2.88 An per square kilometre | 0.4674 An per square kilometre | Colombia |
| 2010s | 3.38 An per square kilometre | 3.72 An per square kilometre | 0.3403 An per square kilometre | Croatia |
| 2020s | 2.87 An per square kilometre | 2.96 An per square kilometre | 0.0834 An per square kilometre | Croatia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of cattle, fresh, chilled or frozen — producing, Colombia or Croatia?
- Croatia, at 2.84 An per square kilometre against 2.78 An per square kilometre in Colombia as of 2023.
- What is the difference in edible offal of cattle, fresh, chilled or frozen — producing between Colombia and Croatia?
- 0.06 An per square kilometre, with Croatia ahead.
- How many years of comparable data are there for Colombia and Croatia?
- 32 years are reported by both, from 1992 to 2023.
- How do Colombia and Croatia rank globally for edible offal of cattle, fresh, chilled or frozen — producing?
- Colombia ranks 71st and Croatia ranks 70th of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of cattle, fresh, chilled or frozen — Producing Animals/Slaughtered, per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Edible offal of cattle, fresh, chilled or frozen — Producing Animals/Slaughtered divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.