Montenegro vs South Africa: Edible offal of cattle, fresh, chilled or frozen — Producing

Montenegro
0.0513 An per person
in 2024
South Africa
0.0494 An per person
in 2024
Montenegro rank
47th
South Africa rank
50th

Edible offal of cattle, fresh, chilled or frozen — Producing over time

  • Montenegro
  • South Africa
0.0250.050.0750.10.125196119922024

How they compare

Montenegro currently reports 0.0513 An per person against 0.0494 An per person in South Africa, a difference of 0.0019 An per person.

The two have swapped places 1 time across 19 shared years of data; in 2006 it was South Africa ahead.

Montenegro ranks 47th and South Africa ranks 50th of 167 countries.

South Africa has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Montenegro South Africa Difference Ahead
2000s 0.0462 An per person 0.0587 An per person 0.0125 An per person South Africa
2010s 0.0377 An per person 0.0578 An per person 0.0201 An per person South Africa
2020s 0.051 An per person 0.0515 An per person 0.0005 An per person South Africa

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of cattle, fresh, chilled or frozen — producing, Montenegro or South Africa?
Montenegro, at 0.0513 An per person against 0.0494 An per person in South Africa as of 2024.
What is the difference in edible offal of cattle, fresh, chilled or frozen — producing between Montenegro and South Africa?
0.0019 An per person, with Montenegro ahead.
How many years of comparable data are there for Montenegro and South Africa?
19 years are reported by both, from 2006 to 2024.
How do Montenegro and South Africa rank globally for edible offal of cattle, fresh, chilled or frozen — producing?
Montenegro ranks 47th and South Africa ranks 50th of 167 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of cattle, fresh, chilled or frozen — Producing Animals/Slaughtered, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Montenegro vs South Africa: Edible offal of cattle, fresh, chilled or frozen — Producing. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-cattle-fresh-chilled-or-frozen-producing-animals-slaughtered-per-capita/montenegro/south-africa/

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<a href="https://agriculture.statizoid.com/compare/edible-offal-of-cattle-fresh-chilled-or-frozen-producing-animals-slaughtered-per-capita/montenegro/south-africa/">Montenegro vs South Africa: Edible offal of cattle, fresh, chilled or frozen — Producing</a> — Statizoid

About this data

Indicator
Edible offal of cattle, fresh, chilled or frozen — Producing Animals/Slaughtered, per capita
Unit
An per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
168 places, 9,723 data points, 1961–2024
Last refreshed

Edible offal of cattle, fresh, chilled or frozen — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.