How many years of comparable data are there for Greece and Jordan?

64 years are reported by both, from 1961 to 2024.

Where does this data come from?

Statizoid (derived), published as Edible offal of cattle, fresh, chilled or frozen — Producing Animals/Slaughtered, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Greece vs Jordan: Edible offal of cattle, fresh, chilled or frozen — Producing

Greece

0.0133 An per person

in 2024

Jordan

0.0137 An per person

in 2024

Greece rank

111th

Jordan rank

109th

Edible offal of cattle, fresh, chilled or frozen — Producing over time

Greece
Jordan

How they compare

Jordan currently reports 0.0137 An per person against 0.0133 An per person in Greece, a difference of 0.0004 An per person.

The two have swapped places 5 times across 64 shared years of data; in 1961 it was Greece ahead.

Greece ranks 111th and Jordan ranks 109th of 167 countries.

Across the 7 decades both report, Greece averaged higher in 6 and Jordan in 1.

Head to head by decade

Decade	Greece	Jordan	Difference	Ahead
1960s	0.0552 An per person	0.0155 An per person	0.0397 An per person	Greece
1970s	0.0625 An per person	0.0093 An per person	0.0532 An per person	Greece
1980s	0.0421 An per person	0.0061 An per person	0.0359 An per person	Greece
1990s	0.0335 An per person	0.0064 An per person	0.0272 An per person	Greece
2000s	0.0322 An per person	0.0101 An per person	0.0221 An per person	Greece
2010s	0.022 An per person	0.012 An per person	0.01 An per person	Greece
2020s	0.0138 An per person	0.0146 An per person	0.0008 An per person	Jordan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of cattle, fresh, chilled or frozen — producing, Greece or Jordan?: Jordan, at 0.0137 An per person against 0.0133 An per person in Greece as of 2024.
What is the difference in edible offal of cattle, fresh, chilled or frozen — producing between Greece and Jordan?: 0.0004 An per person, with Jordan ahead.
How many years of comparable data are there for Greece and Jordan?: 64 years are reported by both, from 1961 to 2024.
How do Greece and Jordan rank globally for edible offal of cattle, fresh, chilled or frozen — producing?: Greece ranks 111th and Jordan ranks 109th of 167 countries.
Where does this data come from?: Statizoid (derived), published as Edible offal of cattle, fresh, chilled or frozen — Producing Animals/Slaughtered, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Greece vs Jordan: Edible offal of cattle, fresh, chilled or frozen — Producing. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-cattle-fresh-chilled-or-frozen-producing-animals-slaughtered-per-capita/greece/jordan/

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<a href="https://agriculture.statizoid.com/compare/edible-offal-of-cattle-fresh-chilled-or-frozen-producing-animals-slaughtered-per-capita/greece/jordan/">Greece vs Jordan: Edible offal of cattle, fresh, chilled or frozen — Producing</a> — Statizoid

About this data

Indicator: Edible offal of cattle, fresh, chilled or frozen — Producing Animals/Slaughtered, per capita
Unit: An per person
Source: Statizoid (derived)
Licence: Derived by Statizoid from the sources named on the page
Coverage: 168 places, 9,723 data points, 1961–2024
Last refreshed: 22 September 2026

Edible offal of cattle, fresh, chilled or frozen — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.