Eritrea vs Kyrgyzstan: Edible offal of cattle, fresh, chilled or frozen — Producing

Eritrea
0.0719 An per person
in 2024
Kyrgyzstan
0.0759 An per person
in 2024
Eritrea rank
29th
Kyrgyzstan rank
26th

Edible offal of cattle, fresh, chilled or frozen — Producing over time

  • Eritrea
  • Kyrgyzstan
00.0250.050.0750.1199220082024

How they compare

Kyrgyzstan currently reports 0.0759 An per person against 0.0719 An per person in Eritrea, a difference of 0.004 An per person.

That makes Kyrgyzstan's figure about 1.1 times Eritrea's.

Across all 32 years both countries report, Kyrgyzstan has been ahead every year.

Eritrea ranks 29th and Kyrgyzstan ranks 26th of 167 countries.

Kyrgyzstan has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Eritrea Kyrgyzstan Difference Ahead
1990s 0.0555 An per person 0.0923 An per person 0.0367 An per person Kyrgyzstan
2000s 0.0667 An per person 0.1013 An per person 0.0346 An per person Kyrgyzstan
2010s 0.0753 An per person 0.0956 An per person 0.0202 An per person Kyrgyzstan
2020s 0.0727 An per person 0.0833 An per person 0.0106 An per person Kyrgyzstan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher edible offal of cattle, fresh, chilled or frozen — producing, Eritrea or Kyrgyzstan?
Kyrgyzstan, at 0.0759 An per person against 0.0719 An per person in Eritrea as of 2024.
What is the difference in edible offal of cattle, fresh, chilled or frozen — producing between Eritrea and Kyrgyzstan?
0.004 An per person, with Kyrgyzstan ahead.
How many years of comparable data are there for Eritrea and Kyrgyzstan?
32 years are reported by both, from 1993 to 2024.
How do Eritrea and Kyrgyzstan rank globally for edible offal of cattle, fresh, chilled or frozen — producing?
Eritrea ranks 29th and Kyrgyzstan ranks 26th of 167 countries.
Where does this data come from?
Statizoid (derived), published as Edible offal of cattle, fresh, chilled or frozen — Producing Animals/Slaughtered, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Eritrea vs Kyrgyzstan: Edible offal of cattle, fresh, chilled or frozen — Producing. Statizoid, drawing on Statizoid (derived). Retrieved 23 September 2026, from https://agriculture.statizoid.com/compare/edible-offal-of-cattle-fresh-chilled-or-frozen-producing-animals-slaughtered-per-capita/eritrea/kyrgyz-republic/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/edible-offal-of-cattle-fresh-chilled-or-frozen-producing-animals-slaughtered-per-capita/eritrea/kyrgyz-republic/">Eritrea vs Kyrgyzstan: Edible offal of cattle, fresh, chilled or frozen — Producing</a> — Statizoid

About this data

Indicator
Edible offal of cattle, fresh, chilled or frozen — Producing Animals/Slaughtered, per capita
Unit
An per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
168 places, 9,723 data points, 1961–2024
Last refreshed

Edible offal of cattle, fresh, chilled or frozen — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.