Burkina Faso vs Norway: Edible offal of cattle, fresh, chilled or frozen — Producing
Burkina Faso
0.0541 An per person
in 2024
Norway
0.0547 An per person
in 2024
Burkina Faso rank
45th
Norway rank
44th
Edible offal of cattle, fresh, chilled or frozen — Producing over time
- Burkina Faso
- Norway
How they compare
Norway currently reports 0.0547 An per person against 0.0541 An per person in Burkina Faso, a difference of 0.0006 An per person.
The two have swapped places 4 times across 64 shared years of data; in 1961 it was Norway ahead.
Burkina Faso ranks 45th and Norway ranks 44th of 167 countries.
Across the 7 decades both report, Burkina Faso averaged higher in 1 and Norway in 6.
Head to head by decade
| Decade | Burkina Faso | Norway | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0296 An per person | 0.1231 An per person | 0.0935 An per person | Norway |
| 1970s | 0.0319 An per person | 0.0921 An per person | 0.0602 An per person | Norway |
| 1980s | 0.036 An per person | 0.0899 An per person | 0.0538 An per person | Norway |
| 1990s | 0.0544 An per person | 0.0813 An per person | 0.027 An per person | Norway |
| 2000s | 0.0647 An per person | 0.0731 An per person | 0.0083 An per person | Norway |
| 2010s | 0.065 An per person | 0.0584 An per person | 0.0066 An per person | Burkina Faso |
| 2020s | 0.0547 An per person | 0.0562 An per person | 0.0015 An per person | Norway |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher edible offal of cattle, fresh, chilled or frozen — producing, Burkina Faso or Norway?
- Norway, at 0.0547 An per person against 0.0541 An per person in Burkina Faso as of 2024.
- What is the difference in edible offal of cattle, fresh, chilled or frozen — producing between Burkina Faso and Norway?
- 0.0006 An per person, with Norway ahead.
- How many years of comparable data are there for Burkina Faso and Norway?
- 64 years are reported by both, from 1961 to 2024.
- How do Burkina Faso and Norway rank globally for edible offal of cattle, fresh, chilled or frozen — producing?
- Burkina Faso ranks 45th and Norway ranks 44th of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Edible offal of cattle, fresh, chilled or frozen — Producing Animals/Slaughtered, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Edible offal of cattle, fresh, chilled or frozen — Producing Animals/Slaughtered divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.