Europe vs France: Ducks — Stocks
Ducks — Stocks over time
- Europe
- France
How they compare
Europe currently reports 77,534 1000 An against 22,829 1000 An in France, a difference of 54,705 1000 An.
That makes Europe's figure about 3.4 times France's.
Across all 64 years both countries report, Europe has been ahead every year.
Europe ranks 8th and France ranks 7th of 33 regions.
Europe has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Europe | France | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 25,599 1000 An | 8,950 1000 An | 16,649 1000 An | Europe |
| 1970s | 27,024 1000 An | 8,050 1000 An | 18,974 1000 An | Europe |
| 1980s | 28,925 1000 An | 11,500 1000 An | 17,425 1000 An | Europe |
| 1990s | 45,585 1000 An | 20,076 1000 An | 25,509 1000 An | Europe |
| 2000s | 62,479 1000 An | 23,355 1000 An | 39,124 1000 An | Europe |
| 2010s | 80,553 1000 An | 25,647 1000 An | 54,906 1000 An | Europe |
| 2020s | 76,073 1000 An | 20,998 1000 An | 55,075 1000 An | Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ducks — stocks, Europe or France?
- Europe, at 77,534 1000 An against 22,829 1000 An in France as of 2024.
- What is the difference in ducks — stocks between Europe and France?
- 54,705 1000 An, with Europe ahead.
- How many years of comparable data are there for Europe and France?
- 64 years are reported by both, from 1961 to 2024.
- How do Europe and France rank globally for ducks — stocks?
- Europe ranks 8th and France ranks 7th of 33 regions.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Ducks — Stocks. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.