Mali vs Palestine, State of: Dates — Yield

Mali
8,896 kg/ha
in 2024
Palestine, State of
8,251 kg/ha
in 2022
Mali rank
11th
Palestine, State of rank
13th

Dates — Yield over time

  • Mali
  • Palestine, State of
4.0k6.0k8.0k10.0k12.0k199120072024

How they compare

Mali currently reports 8,896 kg/ha against 8,251 kg/ha in Palestine, State of, a difference of 645 kg/ha.

That makes Mali's figure about 1.1 times Palestine, State of's.

The two have swapped places 4 times across 29 shared years of data; in 1994 it was Mali ahead.

Mali ranks 11th and Palestine, State of ranks 13th of 37 countries.

Mali has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Mali Palestine, State of Difference Ahead
1990s 12,412 kg/ha 10,631 kg/ha 1,781 kg/ha Mali
2000s 12,303 kg/ha 7,583 kg/ha 4,720 kg/ha Mali
2010s 11,015 kg/ha 9,623 kg/ha 1,392 kg/ha Mali
2020s 10,366 kg/ha 9,380 kg/ha 985.6 kg/ha Mali

Averages of every year both report within each decade.

Frequently asked questions

Which has higher dates — yield, Mali or Palestine, State of?
Mali, at 8,896 kg/ha against 8,251 kg/ha in Palestine, State of as of 2024.
What is the difference in dates — yield between Mali and Palestine, State of?
645 kg/ha, with Mali ahead.
How many years of comparable data are there for Mali and Palestine, State of?
29 years are reported by both, from 1994 to 2022.
How do Mali and Palestine, State of rank globally for dates — yield?
Mali ranks 11th and Palestine, State of ranks 13th of 37 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Dates — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Mali vs Palestine, State of: Dates — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 August 2026, from https://agriculture.statizoid.com/compare/dates-yield/mali/west-bank-and-gaza/

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About this data

Indicator
Dates — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
63 places, 3,419 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.