Europe vs Israel: Dates — Yield

Europe
31,057 kg/ha
in 2024
Israel
15,154 kg/ha
in 2024
Europe rank
1st
Israel rank
4th

Dates — Yield over time

  • Europe
  • Israel
010.0k20.0k30.0k196119922024

How they compare

Europe currently reports 31,057 kg/ha against 15,154 kg/ha in Israel, a difference of 15,903 kg/ha.

That makes Europe's figure about 2.0 times Israel's.

The two have swapped places 2 times across 64 shared years of data; in 1961 it was Europe ahead.

Europe ranks 1st and Israel ranks 4th of 23 groups.

Europe has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Europe Israel Difference Ahead
1960s 27,362 kg/ha 9,251 kg/ha 18,111 kg/ha Europe
1970s 21,365 kg/ha 12,069 kg/ha 9,295 kg/ha Europe
1980s 19,604 kg/ha 9,612 kg/ha 9,992 kg/ha Europe
1990s 16,546 kg/ha 8,832 kg/ha 7,713 kg/ha Europe
2000s 8,208 kg/ha 5,667 kg/ha 2,540 kg/ha Europe
2010s 17,454 kg/ha 9,403 kg/ha 8,052 kg/ha Europe
2020s 30,265 kg/ha 12,271 kg/ha 17,994 kg/ha Europe

Averages of every year both report within each decade.

Frequently asked questions

Which has higher dates — yield, Europe or Israel?
Europe, at 31,057 kg/ha against 15,154 kg/ha in Israel as of 2024.
What is the difference in dates — yield between Europe and Israel?
15,903 kg/ha, with Europe ahead.
How many years of comparable data are there for Europe and Israel?
64 years are reported by both, from 1961 to 2024.
How do Europe and Israel rank globally for dates — yield?
Europe ranks 1st and Israel ranks 4th of 23 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Dates — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Dates — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
63 places, 3,419 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.