Egypt vs Europe: Dates — Yield

Egypt
20,365 kg/ha
in 2024
Europe
31,057 kg/ha
in 2024
Egypt rank
3rd
Europe rank
1st

Dates — Yield over time

  • Egypt
  • Europe
010.0k20.0k30.0k40.0k196119922024

How they compare

Europe currently reports 31,057 kg/ha against 20,365 kg/ha in Egypt, a difference of 10,692 kg/ha.

That makes Europe's figure about 1.5 times Egypt's.

The two have swapped places 6 times across 64 shared years of data; in 1961 it was Europe ahead.

Egypt ranks 3rd and Europe ranks 1st of 40 countries.

Across the 7 decades both report, Egypt averaged higher in 4 and Europe in 3.

Head to head by decade

Decade Egypt Europe Difference Ahead
1960s 18,774 kg/ha 27,362 kg/ha 8,588 kg/ha Europe
1970s 19,652 kg/ha 21,365 kg/ha 1,713 kg/ha Europe
1980s 21,626 kg/ha 19,604 kg/ha 2,023 kg/ha Egypt
1990s 26,374 kg/ha 16,546 kg/ha 9,828 kg/ha Egypt
2000s 35,289 kg/ha 8,208 kg/ha 27,082 kg/ha Egypt
2010s 33,225 kg/ha 17,454 kg/ha 15,770 kg/ha Egypt
2020s 25,936 kg/ha 30,265 kg/ha 4,329 kg/ha Europe

Averages of every year both report within each decade.

Frequently asked questions

Which has higher dates — yield, Egypt or Europe?
Europe, at 31,057 kg/ha against 20,365 kg/ha in Egypt as of 2024.
What is the difference in dates — yield between Egypt and Europe?
10,692 kg/ha, with Europe ahead.
How many years of comparable data are there for Egypt and Europe?
64 years are reported by both, from 1961 to 2024.
How do Egypt and Europe rank globally for dates — yield?
Egypt ranks 3rd and Europe ranks 1st of 40 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Dates — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Dates — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
63 places, 3,419 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.