Colombia vs Eastern Africa: Dates — Yield
Dates — Yield over time
- Colombia
- Eastern Africa
How they compare
Colombia currently reports 6,500 kg/ha against 4,630 kg/ha in Eastern Africa, a difference of 1,870 kg/ha.
That makes Colombia's figure about 1.4 times Eastern Africa's.
The two have swapped places 13 times across 26 shared years of data; in 1999 it was Eastern Africa ahead.
Colombia ranks 20th and Eastern Africa ranks 17th of 40 countries.
Across the 4 decades both report, Colombia averaged higher in 3 and Eastern Africa in 1.
Head to head by decade
| Decade | Colombia | Eastern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 3,000 kg/ha | 3,952 kg/ha | 951.5 kg/ha | Eastern Africa |
| 2000s | 6,300 kg/ha | 4,173 kg/ha | 2,127 kg/ha | Colombia |
| 2010s | 4,986 kg/ha | 4,587 kg/ha | 398.94 kg/ha | Colombia |
| 2020s | 6,300 kg/ha | 4,647 kg/ha | 1,653 kg/ha | Colombia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher dates — yield, Colombia or Eastern Africa?
- Colombia, at 6,500 kg/ha against 4,630 kg/ha in Eastern Africa as of 2024.
- What is the difference in dates — yield between Colombia and Eastern Africa?
- 1,870 kg/ha, with Colombia ahead.
- How many years of comparable data are there for Colombia and Eastern Africa?
- 26 years are reported by both, from 1999 to 2024.
- How do Colombia and Eastern Africa rank globally for dates — yield?
- Colombia ranks 20th and Eastern Africa ranks 17th of 40 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Dates — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.