Chad vs Morocco: Dates — Yield

Chad
2,048 kg/ha
in 2024
Morocco
1,694 kg/ha
in 2024
Chad rank
39th
Morocco rank
40th

Dates — Yield over time

  • Chad
  • Morocco
1.0k2.0k3.0k4.0k5.0k196119922024

How they compare

Chad currently reports 2,048 kg/ha against 1,694 kg/ha in Morocco, a difference of 354 kg/ha.

That makes Chad's figure about 1.2 times Morocco's.

The two have swapped places 8 times across 40 shared years of data; in 1985 it was Chad ahead.

Chad ranks 39th and Morocco ranks 40th of 40 countries.

Across the 5 decades both report, Chad averaged higher in 4 and Morocco in 1.

Head to head by decade

Decade Chad Morocco Difference Ahead
1980s 3,290 kg/ha 2,180 kg/ha 1,109 kg/ha Chad
1990s 2,677 kg/ha 3,107 kg/ha 430.78 kg/ha Morocco
2000s 2,369 kg/ha 1,698 kg/ha 671.36 kg/ha Chad
2010s 2,030 kg/ha 1,859 kg/ha 170.76 kg/ha Chad
2020s 2,051 kg/ha 2,022 kg/ha 29.84 kg/ha Chad

Averages of every year both report within each decade.

Frequently asked questions

Which has higher dates — yield, Chad or Morocco?
Chad, at 2,048 kg/ha against 1,694 kg/ha in Morocco as of 2024.
What is the difference in dates — yield between Chad and Morocco?
354 kg/ha, with Chad ahead.
How many years of comparable data are there for Chad and Morocco?
40 years are reported by both, from 1985 to 2024.
How do Chad and Morocco rank globally for dates — yield?
Chad ranks 39th and Morocco ranks 40th of 40 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Dates — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Dates — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
63 places, 3,419 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.