Africa vs Mali: Dates — Yield
Dates — Yield over time
- Africa
- Mali
How they compare
Mali currently reports 8,896 kg/ha against 8,423 kg/ha in Africa, a difference of 473 kg/ha.
That makes Mali's figure about 1.1 times Africa's.
The two have swapped places 2 times across 34 shared years of data; in 1991 it was Mali ahead.
Africa ranks 8th and Mali ranks 11th of 23 groups.
Mali has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Africa | Mali | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 6,423 kg/ha | 12,439 kg/ha | 6,016 kg/ha | Mali |
| 2000s | 7,294 kg/ha | 12,303 kg/ha | 5,009 kg/ha | Mali |
| 2010s | 8,141 kg/ha | 11,015 kg/ha | 2,874 kg/ha | Mali |
| 2020s | 8,643 kg/ha | 9,814 kg/ha | 1,172 kg/ha | Mali |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher dates — yield, Africa or Mali?
- Mali, at 8,896 kg/ha against 8,423 kg/ha in Africa as of 2024.
- What is the difference in dates — yield between Africa and Mali?
- 473 kg/ha, with Mali ahead.
- How many years of comparable data are there for Africa and Mali?
- 34 years are reported by both, from 1991 to 2024.
- How do Africa and Mali rank globally for dates — yield?
- Africa ranks 8th and Mali ranks 11th of 23 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Dates — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.