Algeria vs Net Food Importing Developing Countries (NFIDCs): Dates — Area harvested

Algeria
175,962 ha
in 2024
Net Food Importing Developing Countries (NFIDCs)
413,647 ha
in 2024
Algeria rank
3rd
Net Food Importing Developing Countries (NFIDCs) rank
6th

Dates — Area harvested over time

  • Algeria
  • Net Food Importing Developing Countries (NFIDCs)
0100.0k200.0k300.0k400.0k196119922024

How they compare

Net Food Importing Developing Countries (NFIDCs) currently reports 413,647 ha against 175,962 ha in Algeria, a difference of 237,685 ha.

That makes Net Food Importing Developing Countries (NFIDCs)'s figure about 2.4 times Algeria's.

Across all 64 years both countries report, Net Food Importing Developing Countries (NFIDCs) has been ahead every year.

Algeria ranks 3rd and Net Food Importing Developing Countries (NFIDCs) ranks 6th of 40 countries.

Net Food Importing Developing Countries (NFIDCs) has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Algeria Net Food Importing Developing Countries (NFIDCs) Difference Ahead
1960s 50,333 ha 94,660 ha 44,327 ha Net Food Importing Developing Countries (NFIDCs)
1970s 56,100 ha 111,945 ha 55,845 ha Net Food Importing Developing Countries (NFIDCs)
1980s 70,500 ha 138,300 ha 67,800 ha Net Food Importing Developing Countries (NFIDCs)
1990s 89,182 ha 206,616 ha 117,434 ha Net Food Importing Developing Countries (NFIDCs)
2000s 137,766 ha 267,999 ha 130,232 ha Net Food Importing Developing Countries (NFIDCs)
2010s 165,774 ha 335,057 ha 169,283 ha Net Food Importing Developing Countries (NFIDCs)
2020s 174,667 ha 393,074 ha 218,407 ha Net Food Importing Developing Countries (NFIDCs)

Averages of every year both report within each decade.

Frequently asked questions

Which has higher dates — area harvested, Algeria or Net Food Importing Developing Countries (NFIDCs)?
Net Food Importing Developing Countries (NFIDCs), at 413,647 ha against 175,962 ha in Algeria as of 2024.
What is the difference in dates — area harvested between Algeria and Net Food Importing Developing Countries (NFIDCs)?
237,685 ha, with Net Food Importing Developing Countries (NFIDCs) ahead.
How many years of comparable data are there for Algeria and Net Food Importing Developing Countries (NFIDCs)?
64 years are reported by both, from 1961 to 2024.
How do Algeria and Net Food Importing Developing Countries (NFIDCs) rank globally for dates — area harvested?
Algeria ranks 3rd and Net Food Importing Developing Countries (NFIDCs) ranks 6th of 40 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Dates — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Algeria vs Net Food Importing Developing Countries (NFIDCs): Dates — Area harvested. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/compare/dates-area-harvested/algeria/net-food-importing-developing-countries-nfidcs/

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About this data

Indicator
Dates — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
63 places, 3,436 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.