Hungary vs Latvia: Currants — Area harvested
Currants — Area harvested over time
- Hungary
- Latvia
How they compare
Latvia currently reports 1,400 ha against 850 ha in Hungary, a difference of 550 ha.
That makes Latvia's figure about 1.6 times Hungary's.
The two have swapped places 1 time across 33 shared years of data; in 1992 it was Hungary ahead.
Hungary ranks 12th and Latvia ranks 11th of 44 countries.
Across the 4 decades both report, Hungary averaged higher in 3 and Latvia in 1.
Head to head by decade
| Decade | Hungary | Latvia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2,890 ha | 841.5 ha | 2,048 ha | Hungary |
| 2000s | 2,737 ha | 892.8 ha | 1,844 ha | Hungary |
| 2010s | 1,433 ha | 634.9 ha | 798.1 ha | Hungary |
| 2020s | 984 ha | 1,440 ha | 456 ha | Latvia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher currants — area harvested, Hungary or Latvia?
- Latvia, at 1,400 ha against 850 ha in Hungary as of 2024.
- What is the difference in currants — area harvested between Hungary and Latvia?
- 550 ha, with Latvia ahead.
- How many years of comparable data are there for Hungary and Latvia?
- 33 years are reported by both, from 1992 to 2024.
- How do Hungary and Latvia rank globally for currants — area harvested?
- Hungary ranks 12th and Latvia ranks 11th of 44 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Currants — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.