Mauritius vs New Zealand: Cucumbers and gherkins — Yield
Cucumbers and gherkins — Yield over time
- Mauritius
- New Zealand
How they compare
Mauritius currently reports 20,660 kg/ha against 20,213 kg/ha in New Zealand, a difference of 447 kg/ha.
The two have swapped places 5 times across 56 shared years of data; in 1961 it was New Zealand ahead.
Mauritius ranks 79th and New Zealand ranks 80th of 134 countries.
New Zealand has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Mauritius | New Zealand | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 14,924 kg/ha | 25,345 kg/ha | 10,421 kg/ha | New Zealand |
| 1970s | 15,331 kg/ha | 24,733 kg/ha | 9,401 kg/ha | New Zealand |
| 1980s | 14,277 kg/ha | 27,970 kg/ha | 13,692 kg/ha | New Zealand |
| 1990s | 14,422 kg/ha | 34,899 kg/ha | 20,477 kg/ha | New Zealand |
| 2000s | 15,343 kg/ha | 28,000 kg/ha | 12,657 kg/ha | New Zealand |
| 2010s | 12,717 kg/ha | 25,717 kg/ha | 13,000 kg/ha | New Zealand |
| 2020s | 16,282 kg/ha | 20,916 kg/ha | 4,634 kg/ha | New Zealand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cucumbers and gherkins — yield, Mauritius or New Zealand?
- Mauritius, at 20,660 kg/ha against 20,213 kg/ha in New Zealand as of 2024.
- What is the difference in cucumbers and gherkins — yield between Mauritius and New Zealand?
- 447 kg/ha, with Mauritius ahead.
- How many years of comparable data are there for Mauritius and New Zealand?
- 56 years are reported by both, from 1961 to 2024.
- How do Mauritius and New Zealand rank globally for cucumbers and gherkins — yield?
- Mauritius ranks 79th and New Zealand ranks 80th of 134 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cucumbers and gherkins — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.