Guyana vs Small island developing States (SIDS): Cucumbers and gherkins β Yield
Cucumbers and gherkins β Yield over time
- Guyana
- Small island developing States (SIDS)
How they compare
Guyana currently reports 99,604 kg/ha against 16,518 kg/ha in Small island developing States (SIDS), a difference of 83,086 kg/ha.
That makes Guyana's figure about 6.0 times Small island developing States (SIDS)'s.
The two have swapped places 2 times across 28 shared years of data; in 1997 it was Guyana ahead.
Guyana ranks 20th and Small island developing States (SIDS) ranks 20th of 134 countries.
Across the 4 decades both report, Guyana averaged higher in 3 and Small island developing States (SIDS) in 1.
Head to head by decade
| Decade | Guyana | Small island developing States (SIDS) | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 7,974 kg/ha | 7,933 kg/ha | 41.6 kg/ha | Guyana |
| 2000s | 7,851 kg/ha | 10,352 kg/ha | 2,500 kg/ha | Small island developing States (SIDS) |
| 2010s | 43,368 kg/ha | 11,657 kg/ha | 31,711 kg/ha | Guyana |
| 2020s | 87,925 kg/ha | 15,178 kg/ha | 72,747 kg/ha | Guyana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cucumbers and gherkins β yield, Guyana or Small island developing States (SIDS)?
- Guyana, at 99,604 kg/ha against 16,518 kg/ha in Small island developing States (SIDS) as of 2024.
- What is the difference in cucumbers and gherkins β yield between Guyana and Small island developing States (SIDS)?
- 83,086 kg/ha, with Guyana ahead.
- How many years of comparable data are there for Guyana and Small island developing States (SIDS)?
- 28 years are reported by both, from 1997 to 2024.
- How do Guyana and Small island developing States (SIDS) rank globally for cucumbers and gherkins β yield?
- Guyana ranks 20th and Small island developing States (SIDS) ranks 20th of 134 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cucumbers and gherkins β Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.