Denmark vs Ireland: Cucumbers and gherkins — Yield
Cucumbers and gherkins — Yield over time
- Denmark
- Ireland
How they compare
Denmark currently reports 278,600 kg/ha against 179,000 kg/ha in Ireland, a difference of 99,600 kg/ha.
That makes Denmark's figure about 1.6 times Ireland's.
The two have swapped places 5 times across 40 shared years of data; in 1983 it was Ireland ahead.
Denmark ranks 6th and Ireland ranks 9th of 148 countries.
Across the 5 decades both report, Denmark averaged higher in 3 and Ireland in 2.
Head to head by decade
| Decade | Denmark | Ireland | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 91,834 kg/ha | 190,150 kg/ha | 98,316 kg/ha | Ireland |
| 1990s | 120,679 kg/ha | 171,157 kg/ha | 50,478 kg/ha | Ireland |
| 2000s | 179,363 kg/ha | 175,490 kg/ha | 3,873 kg/ha | Denmark |
| 2010s | 225,716 kg/ha | 204,412 kg/ha | 21,304 kg/ha | Denmark |
| 2020s | 300,478 kg/ha | 180,000 kg/ha | 120,478 kg/ha | Denmark |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cucumbers and gherkins — yield, Denmark or Ireland?
- Denmark, at 278,600 kg/ha against 179,000 kg/ha in Ireland as of 2024.
- What is the difference in cucumbers and gherkins — yield between Denmark and Ireland?
- 99,600 kg/ha, with Denmark ahead.
- How many years of comparable data are there for Denmark and Ireland?
- 40 years are reported by both, from 1983 to 2022.
- How do Denmark and Ireland rank globally for cucumbers and gherkins — yield?
- Denmark ranks 6th and Ireland ranks 9th of 148 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cucumbers and gherkins — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.