Austria vs Germany: Cucumbers and gherkins — Yield
Cucumbers and gherkins — Yield over time
- Austria
- Germany
How they compare
Austria currently reports 134,344 kg/ha against 127,753 kg/ha in Germany, a difference of 6,591 kg/ha.
That makes Austria's figure about 1.1 times Germany's.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Austria ahead.
Austria ranks 12th and Germany ranks 13th of 148 countries.
Across the 7 decades both report, Austria averaged higher in 5 and Germany in 2.
Head to head by decade
| Decade | Austria | Germany | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 17,909 kg/ha | 13,536 kg/ha | 4,373 kg/ha | Austria |
| 1970s | 21,672 kg/ha | 24,472 kg/ha | 2,801 kg/ha | Germany |
| 1980s | 26,457 kg/ha | 32,927 kg/ha | 6,470 kg/ha | Germany |
| 1990s | 49,761 kg/ha | 44,681 kg/ha | 5,079 kg/ha | Austria |
| 2000s | 86,008 kg/ha | 70,734 kg/ha | 15,274 kg/ha | Austria |
| 2010s | 118,151 kg/ha | 92,545 kg/ha | 25,606 kg/ha | Austria |
| 2020s | 129,928 kg/ha | 112,842 kg/ha | 17,086 kg/ha | Austria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cucumbers and gherkins — yield, Austria or Germany?
- Austria, at 134,344 kg/ha against 127,753 kg/ha in Germany as of 2024.
- What is the difference in cucumbers and gherkins — yield between Austria and Germany?
- 6,591 kg/ha, with Austria ahead.
- How many years of comparable data are there for Austria and Germany?
- 64 years are reported by both, from 1961 to 2024.
- How do Austria and Germany rank globally for cucumbers and gherkins — yield?
- Austria ranks 12th and Germany ranks 13th of 148 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cucumbers and gherkins — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.