Africa vs Portugal: Cucumbers and gherkins — Yield
Cucumbers and gherkins — Yield over time
- Africa
- Portugal
How they compare
Portugal currently reports 66,792 kg/ha against 4,467 kg/ha in Africa, a difference of 62,325 kg/ha.
That makes Portugal's figure about 15.0 times Africa's.
Across all 48 years both countries report, Portugal has been ahead every year.
Africa ranks 29th and Portugal ranks 33rd of 29 groups.
Portugal has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Africa | Portugal | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 14,261 kg/ha | 28,000 kg/ha | 13,739 kg/ha | Portugal |
| 1980s | 15,528 kg/ha | 28,605 kg/ha | 13,077 kg/ha | Portugal |
| 1990s | 6,205 kg/ha | 27,687 kg/ha | 21,483 kg/ha | Portugal |
| 2000s | 6,567 kg/ha | 30,041 kg/ha | 23,474 kg/ha | Portugal |
| 2010s | 4,491 kg/ha | 52,740 kg/ha | 48,249 kg/ha | Portugal |
| 2020s | 4,523 kg/ha | 64,893 kg/ha | 60,370 kg/ha | Portugal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cucumbers and gherkins — yield, Africa or Portugal?
- Portugal, at 66,792 kg/ha against 4,467 kg/ha in Africa as of 2024.
- What is the difference in cucumbers and gherkins — yield between Africa and Portugal?
- 62,325 kg/ha, with Portugal ahead.
- How many years of comparable data are there for Africa and Portugal?
- 48 years are reported by both, from 1977 to 2024.
- How do Africa and Portugal rank globally for cucumbers and gherkins — yield?
- Africa ranks 29th and Portugal ranks 33rd of 29 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cucumbers and gherkins — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.