Norway vs Peru: Cucumbers and gherkins — Gross Production Index Number
Norway
115.83
in 2024
Peru
116.49
in 2024
Norway rank
44th
Peru rank
42nd
Cucumbers and gherkins — Gross Production Index Number over time
- Norway
- Peru
How they compare
Peru currently reports 116.49 against 115.83 in Norway, a difference of 0.66.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Norway ahead.
Norway ranks 44th and Peru ranks 42nd of 123 countries.
Norway has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Norway | Peru | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 26.91 | 10.46 | 16.45 | Norway |
| 1970s | 42.93 | 22.21 | 20.72 | Norway |
| 1980s | 60.88 | 27.62 | 33.26 | Norway |
| 1990s | 65.73 | 24.51 | 41.22 | Norway |
| 2000s | 80.89 | 43.55 | 37.33 | Norway |
| 2010s | 99.42 | 92.44 | 6.98 | Norway |
| 2020s | 121.85 | 106.18 | 15.67 | Norway |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher cucumbers and gherkins — gross production index number, Norway or Peru?
- Peru, at 116.49 against 115.83 in Norway as of 2024.
- What is the difference in cucumbers and gherkins — gross production index number between Norway and Peru?
- 0.66, with Peru ahead.
- How many years of comparable data are there for Norway and Peru?
- 64 years are reported by both, from 1961 to 2024.
- How do Norway and Peru rank globally for cucumbers and gherkins — gross production index number?
- Norway ranks 44th and Peru ranks 42nd of 123 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Cucumbers and gherkins — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.